Cucumbers and gherkins — Gross per capita Production Index Number in Ecuador

Ecuador: Cucumbers and gherkins — Gross per capita Production Index Number was 93.18 in 2024. ▲ Rising

Latest (2024)
93.18
Change on year
down 0.7%
World rank
83rd
of 123 countries
All-time high
103.02
in 2015
All-time low
12.08
in 1999
Years of data
32
1993–2024

Cucumbers and gherkins — Gross per capita Production Index Number in Ecuador, 1993–2024

204060801001993200820241993: 15.81994: 691995: 571996: 57.61997: 22.91998: 17.11999: 12.12000: 13.92001: 142002: 21.42003: 31.62004: 76.32005: 73.12006: 752007: 78.62008: 79.72009: 952010: 77.52011: 96.62012: 982013: 99.42014: 99.32015: 1032016: 97.72017: 99.62018: 96.92019: 99.32020: 95.82021: 95.32022: 95.22023: 93.92024: 93.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ecuador recorded 93.18 for cucumbers and gherkins — gross per capita production index number in 2024.

Compared with earlier readings it is down 0.7% on the previous year and down 6.1% over ten years.

Over the whole period, cucumbers and gherkins — gross per capita production index number in Ecuador peaked at 103.02 in 2015 and was at its lowest, 12.08, in 1999.

Ecuador ranks 83rd of 123 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Cucumbers and gherkins — Gross per capita Production Index Number in Ecuador, year by year

Annual values for Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100) in Ecuador, 1993 to 2024.
Year Value Change
1993 15.81
1994 69.01 +336.5%
1995 56.96 -17.5%
1996 57.63 +1.2%
1997 22.93 -60.2%
1998 17.09 -25.5%
1999 12.08 -29.3%
2000 13.87 +14.8%
2001 13.96 +0.6%
2002 21.43 +53.5%
2003 31.58 +47.4%
2004 76.26 +141.5%
2005 73.1 -4.1%
2006 74.95 +2.5%
2007 78.6 +4.9%
2008 79.68 +1.4%
2009 94.95 +19.2%
2010 77.52 -18.4%
2011 96.64 +24.7%
2012 97.97 +1.4%
2013 99.37 +1.4%
2014 99.27 -0.1%
2015 103.02 +3.8%
2016 97.71 -5.2%
2017 99.57 +1.9%
2018 96.92 -2.7%
2019 99.35 +2.5%
2020 95.82 -3.6%
2021 95.32 -0.5%
2022 95.18 -0.1%
2023 93.87 -1.4%
2024 93.18 -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 35.93 12.08 69.01 7
2000s 55.84 13.87 94.95 10
2010s 96.73 77.52 103.02 10
2020s 94.67 93.18 95.82 5

Countries ranked near Ecuador

  1. 80 Japan 94.12 compare
  2. 81 Mauritius 94.03 compare
  3. 82 Greece 93.29 compare
  4. 84 Latvia 92.64 compare
  5. 85 Azerbaijan 92.29 compare
  6. 86 United Kingdom of Great Britain and Northern Ireland 92.19 compare

See the full ranking of 167 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is cucumbers and gherkins — gross per capita production index number in Ecuador?
Cucumbers and gherkins — gross per capita production index number in Ecuador was 93.18 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — gross per capita production index number recorded in Ecuador?
The highest recorded value was 103.02 in 2015.
What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Ecuador?
The lowest recorded value was 12.08 in 1999.
How does Ecuador rank for cucumbers and gherkins — gross per capita production index number?
Ecuador ranks 83rd out of 123 countries with data for 2024.
Is cucumbers and gherkins — gross per capita production index number rising or falling in Ecuador?
Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cucumbers and gherkins — Gross per capita Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-gross-per-capita-production-index-number-2014-2016-100/ecuador/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-gross-per-capita-production-index-number-2014-2016-100/ecuador/">Cucumbers and gherkins — Gross per capita Production Index Number in Ecuador</a> — Statizoid

About this data

Indicator
Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 8,309 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.