Cucumbers and gherkins — Area harvested in Yugoslav SFR
Yugoslav SFR: Cucumbers and gherkins — Area harvested was 15,500 ha in 1991. ▲ Rising
Cucumbers and gherkins — Area harvested in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Yugoslav SFR recorded 15,500 ha for cucumbers and gherkins — area harvested in 1991.
That represents a change of down 3.2% on the previous year and up 8.4% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Yugoslav SFR peaked at 17,032 ha in 1987 and was at its lowest, 3,400 ha, in 1965.
Yugoslav SFR ranks 16th of 134 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Cucumbers and gherkins — Area harvested in Yugoslav SFR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,600 ha | — |
| 1962 | 5,400 ha | -3.6% |
| 1963 | 4,000 ha | -25.9% |
| 1964 | 4,500 ha | +12.5% |
| 1965 | 3,400 ha | -24.4% |
| 1966 | 5,000 ha | +47.1% |
| 1967 | 5,500 ha | +10.0% |
| 1968 | 5,600 ha | +1.8% |
| 1969 | 6,100 ha | +8.9% |
| 1970 | 7,600 ha | +24.6% |
| 1971 | 8,900 ha | +17.1% |
| 1972 | 9,000 ha | +1.1% |
| 1973 | 11,000 ha | +22.2% |
| 1974 | 10,000 ha | -9.1% |
| 1975 | 11,400 ha | +14.0% |
| 1976 | 12,100 ha | +6.1% |
| 1977 | 13,300 ha | +9.9% |
| 1978 | 13,666 ha | +2.8% |
| 1979 | 14,350 ha | +5.0% |
| 1980 | 13,700 ha | -4.5% |
| 1981 | 14,300 ha | +4.4% |
| 1982 | 14,700 ha | +2.8% |
| 1983 | 15,110 ha | +2.8% |
| 1984 | 15,070 ha | -0.3% |
| 1985 | 15,278 ha | +1.4% |
| 1986 | 15,960 ha | +4.5% |
| 1987 | 17,032 ha | +6.7% |
| 1988 | 16,535 ha | -2.9% |
| 1989 | 16,456 ha | -0.5% |
| 1990 | 16,009 ha | -2.7% |
| 1991 | 15,500 ha | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,011 ha | 3,400 ha | 6,100 ha | 9 |
| 1970s | 11,132 ha | 7,600 ha | 14,350 ha | 10 |
| 1980s | 15,414 ha | 13,700 ha | 17,032 ha | 10 |
| 1990s | 15,754 ha | 15,500 ha | 16,009 ha | 2 |
Countries ranked near Yugoslav SFR
- 13 Bangladesh 17,775 ha compare
- 14 Kazakhstan 17,154 ha
- 15 Mexico 16,056 ha compare
- 17 Iraq 14,643 ha compare
- 18 Azerbaijan 9,204 ha
- 19 Japan 9,160 ha compare
More agriculture & rural data for Yugoslav SFR
- Tomatoes — Production, annual growth rate 19.81 % change on previous year (1991)
- Meat of pig with the bone, fresh or chilled — Producing -18.31 % change on previous year (1991)
- Swine / pigs — Stocks, annual growth rate 2.04 % change on previous year (1991)
- Tomatoes — Yield, annual growth rate 19.08 % change on previous year (1991)
- Tomatoes — Area harvested, annual growth rate 0.6089 % change on previous year (1991)
- Unmanufactured tobacco — Area harvested 45,102 ha (1991)
- Cabbages — Yield 12,892 kg/ha (1991)
- Cabbages — Production 659,480 t (1991)
- Meat of pig with the bone, fresh or chilled — Producing 10.89 million An (1991)
- Meat of pig with the bone, fresh or chilled — Production 716,400 t (1991)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Yugoslav SFR?
- Cucumbers and gherkins — area harvested in Yugoslav SFR was 15,500 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Yugoslav SFR?
- The highest recorded value was 17,032 ha in 1987.
- What is the lowest cucumbers and gherkins — area harvested recorded in Yugoslav SFR?
- The lowest recorded value was 3,400 ha in 1965.
- How does Yugoslav SFR rank for cucumbers and gherkins — area harvested?
- Yugoslav SFR ranks 16th out of 134 countries with data for 1991.
- Is cucumbers and gherkins — area harvested rising or falling in Yugoslav SFR?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.