Cucumbers and gherkins — Area harvested in Tunisia
Tunisia: Cucumbers and gherkins — Area harvested was 3,218 ha in 2024. ◆ Volatile
Cucumbers and gherkins — Area harvested in Tunisia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cucumbers and gherkins — area harvested in Tunisia stood at 3,218 ha.
That represents a change of up 0.2% on the previous year and up 7.5% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Tunisia peaked at 3,241 ha in 2019 and was at its lowest, 300 ha, in 1961.
That places Tunisia 36th out of 134 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Area harvested in Tunisia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 300 ha | — |
| 1962 | 320 ha | +6.7% |
| 1963 | 400 ha | +25.0% |
| 1964 | 420 ha | +5.0% |
| 1965 | 430 ha | +2.4% |
| 1966 | 350 ha | -18.6% |
| 1967 | 430 ha | +22.9% |
| 1968 | 450 ha | +4.7% |
| 1969 | 360 ha | -20.0% |
| 1970 | 420 ha | +16.7% |
| 1971 | 730 ha | +73.8% |
| 1972 | 730 ha | +0.0% |
| 1973 | 730 ha | +0.0% |
| 1974 | 740 ha | +1.4% |
| 1975 | 740 ha | +0.0% |
| 1976 | 750 ha | +1.4% |
| 1977 | 760 ha | +1.3% |
| 1978 | 780 ha | +2.6% |
| 1979 | 780 ha | +0.0% |
| 1980 | 820 ha | +5.1% |
| 1981 | 900 ha | +9.8% |
| 1982 | 830 ha | -7.8% |
| 1983 | 850 ha | +2.4% |
| 1984 | 810 ha | -4.7% |
| 1985 | 910 ha | +12.3% |
| 1986 | 1,100 ha | +20.9% |
| 1987 | 1,280 ha | +16.4% |
| 1988 | 1,170 ha | -8.6% |
| 1989 | 1,300 ha | +11.1% |
| 1990 | 1,715 ha | +31.9% |
| 1991 | 1,480 ha | -13.7% |
| 1992 | 733 ha | -50.5% |
| 1993 | 750 ha | +2.3% |
| 1994 | 900 ha | +20.0% |
| 1995 | 1,000 ha | +11.1% |
| 1996 | 1,048 ha | +4.8% |
| 1997 | 1,200 ha | +14.5% |
| 1998 | 1,300 ha | +8.3% |
| 1999 | 1,241 ha | -4.5% |
| 2000 | 1,385 ha | +11.6% |
| 2001 | 1,400 ha | +1.1% |
| 2002 | 1,500 ha | +7.1% |
| 2003 | 1,900 ha | +26.7% |
| 2004 | 1,700 ha | -10.5% |
| 2005 | 1,750 ha | +2.9% |
| 2006 | 1,769 ha | +1.1% |
| 2007 | 1,800 ha | +1.8% |
| 2008 | 1,650 ha | -8.3% |
| 2009 | 1,800 ha | +9.1% |
| 2010 | 2,977 ha | +65.4% |
| 2011 | 2,970 ha | -0.2% |
| 2012 | 3,030 ha | +2.0% |
| 2013 | 3,036 ha | +0.2% |
| 2014 | 2,993 ha | -1.4% |
| 2015 | 3,050 ha | +1.9% |
| 2016 | 3,156 ha | +3.5% |
| 2017 | 3,129 ha | -0.9% |
| 2018 | 3,224 ha | +3.0% |
| 2019 | 3,241 ha | +0.5% |
| 2020 | 3,198 ha | -1.3% |
| 2021 | 3,221 ha | +0.7% |
| 2022 | 3,220 ha | -0.0% |
| 2023 | 3,213 ha | -0.2% |
| 2024 | 3,218 ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 384.44 ha | 300 ha | 450 ha | 9 |
| 1970s | 716 ha | 420 ha | 780 ha | 10 |
| 1980s | 997 ha | 810 ha | 1,300 ha | 10 |
| 1990s | 1,137 ha | 733 ha | 1,715 ha | 10 |
| 2000s | 1,665 ha | 1,385 ha | 1,900 ha | 10 |
| 2010s | 3,081 ha | 2,970 ha | 3,241 ha | 10 |
| 2020s | 3,214 ha | 3,198 ha | 3,221 ha | 5 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Agriculture share gdp 10.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.29 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Tunisia?
- Cucumbers and gherkins — area harvested in Tunisia was 3,218 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Tunisia?
- The highest recorded value was 3,241 ha in 2019.
- What is the lowest cucumbers and gherkins — area harvested recorded in Tunisia?
- The lowest recorded value was 300 ha in 1961.
- How does Tunisia rank for cucumbers and gherkins — area harvested?
- Tunisia ranks 36th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Tunisia?
- Over the last ten years it is up 7.5%. The long-run trend across the full record is volatile.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.