Cucumbers and gherkins — Area harvested in Pakistan

Pakistan: Cucumbers and gherkins — Area harvested was 3,249 ha in 2024. ◆ Volatile

Latest (2024)
3,249 ha
Change on year
up 12.2%
World rank
35th
of 134 countries
All-time high
3,577 ha
in 2019
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Area harvested in Pakistan, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cucumbers and gherkins — area harvested in Pakistan is 3,249 ha, measured in 2024.

The figure is up 12.2% on the previous year and down 5.2% over ten years.

Over the whole period, cucumbers and gherkins — area harvested in Pakistan peaked at 3,577 ha in 2019 and was at its lowest, 0 ha, in 1961.

Pakistan ranks 35th of 134 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Area harvested in Pakistan, year by year

Annual values for Cucumbers and gherkins — Area harvested in Pakistan, 1961 to 2024.
Year ha Change
1961 0 ha
1962 0 ha
1963 0 ha
1964 0 ha
1965 0 ha
1966 0 ha
1967 0 ha
1968 0 ha
1969 0 ha
1970 0 ha
1971 0 ha
1972 0 ha
1973 0 ha
1974 0 ha
1975 0 ha
1976 0 ha
1977 0 ha
1978 0 ha
1979 0 ha
1980 96 ha
1981 137 ha +42.7%
1982 498 ha +263.5%
1983 463 ha -7.0%
1984 618 ha +33.5%
1985 936 ha +51.5%
1986 1,000 ha +6.8%
1987 933 ha -6.7%
1988 959 ha +2.8%
1989 708 ha -26.2%
1990 737 ha +4.1%
1991 1,088 ha +47.6%
1992 1,127 ha +3.6%
1993 1,073 ha -4.8%
1994 1,000 ha -6.8%
1995 1,100 ha +10.0%
1996 1,200 ha +9.1%
1997 1,251 ha +4.2%
1998 1,348 ha +7.8%
1999 887 ha -34.2%
2000 725 ha -18.3%
2001 762 ha +5.1%
2002 598 ha -21.5%
2003 839 ha +40.3%
2004 969 ha +15.5%
2005 1,108 ha +14.3%
2006 1,178 ha +6.3%
2007 1,275 ha +8.2%
2008 1,257 ha -1.4%
2009 2,983 ha +137.3%
2010 3,159 ha +5.9%
2011 3,397 ha +7.5%
2012 3,499 ha +3.0%
2013 3,528 ha +0.8%
2014 3,426 ha -2.9%
2015 3,381 ha -1.3%
2016 3,516 ha +4.0%
2017 3,549 ha +0.9%
2018 3,367 ha -5.1%
2019 3,577 ha +6.2%
2020 2,336 ha -34.7%
2021 2,273 ha -2.7%
2022 3,573 ha +57.2%
2023 2,895 ha -19.0%
2024 3,249 ha +12.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 634.8 ha 96 ha 1,000 ha 10
1990s 1,081 ha 737 ha 1,348 ha 10
2000s 1,169 ha 598 ha 2,983 ha 10
2010s 3,440 ha 3,159 ha 3,577 ha 10
2020s 2,865 ha 2,273 ha 3,573 ha 5

Countries ranked near Pakistan

  1. 32 Sri Lanka 3,668 ha compare
  2. 33 Australia and New Zealand 3,603 ha compare
  3. 34 Australia 3,578 ha compare
  4. 36 Tunisia 3,218 ha compare
  5. 37 Lebanon 3,200 ha compare
  6. 38 Peru 3,046 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is cucumbers and gherkins — area harvested in Pakistan?
Cucumbers and gherkins — area harvested in Pakistan was 3,249 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — area harvested recorded in Pakistan?
The highest recorded value was 3,577 ha in 2019.
What is the lowest cucumbers and gherkins — area harvested recorded in Pakistan?
The lowest recorded value was 0 ha in 1961.
How does Pakistan rank for cucumbers and gherkins — area harvested?
Pakistan ranks 35th out of 134 countries with data for 2024.
Is cucumbers and gherkins — area harvested rising or falling in Pakistan?
Over the last ten years it is down 5.2%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Area harvested in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-area-harvested/pakistan/

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About this data

Indicator
Cucumbers and gherkins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,113 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.