Cucumbers and gherkins — Area harvested in Oceania
Oceania: Cucumbers and gherkins — Area harvested was 4,030 ha in 2024. ▲ Rising
Cucumbers and gherkins — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Oceania recorded 4,030 ha for cucumbers and gherkins — area harvested in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 11.1% on the previous year and up 355.9% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Oceania peaked at 4,030 ha in 2024 and was at its lowest, 564 ha, in 2008.
That places Oceania 26th out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cucumbers and gherkins — Area harvested in Oceania, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 768 ha | — |
| 1962 | 704 ha | -8.3% |
| 1963 | 816 ha | +15.9% |
| 1964 | 818 ha | +0.2% |
| 1965 | 743 ha | -9.2% |
| 1966 | 893 ha | +20.2% |
| 1967 | 1,022 ha | +14.4% |
| 1968 | 1,111 ha | +8.7% |
| 1969 | 974 ha | -12.3% |
| 1970 | 1,085 ha | +11.4% |
| 1971 | 1,056 ha | -2.7% |
| 1972 | 1,215 ha | +15.1% |
| 1973 | 1,211 ha | -0.3% |
| 1974 | 1,210 ha | -0.1% |
| 1975 | 1,133 ha | -6.4% |
| 1976 | 1,264 ha | +11.6% |
| 1977 | 1,267 ha | +0.2% |
| 1978 | 1,332 ha | +5.1% |
| 1979 | 1,401 ha | +5.2% |
| 1980 | 1,435 ha | +2.4% |
| 1981 | 1,550 ha | +8.0% |
| 1982 | 1,432 ha | -7.6% |
| 1983 | 1,349 ha | -5.8% |
| 1984 | 1,380 ha | +2.3% |
| 1985 | 1,395 ha | +1.1% |
| 1986 | 1,441 ha | +3.3% |
| 1987 | 1,425 ha | -1.1% |
| 1988 | 1,384 ha | -2.9% |
| 1989 | 1,636 ha | +18.2% |
| 1990 | 1,621 ha | -0.9% |
| 1991 | 1,338 ha | -17.5% |
| 1992 | 1,186 ha | -11.4% |
| 1993 | 1,230 ha | +3.7% |
| 1994 | 1,173 ha | -4.6% |
| 1995 | 1,190 ha | +1.4% |
| 1996 | 1,237 ha | +3.9% |
| 1997 | 1,134 ha | -8.3% |
| 1998 | 1,264 ha | +11.5% |
| 1999 | 1,079 ha | -14.6% |
| 2000 | 1,283 ha | +18.9% |
| 2001 | 1,364 ha | +6.3% |
| 2002 | 1,438 ha | +5.4% |
| 2003 | 1,194 ha | -17.0% |
| 2004 | 1,177 ha | -1.4% |
| 2005 | 1,425 ha | +21.1% |
| 2006 | 822 ha | -42.3% |
| 2007 | 745 ha | -9.4% |
| 2008 | 564 ha | -24.3% |
| 2009 | 613 ha | +8.7% |
| 2010 | 925 ha | +50.9% |
| 2011 | 938 ha | +1.4% |
| 2012 | 965 ha | +2.9% |
| 2013 | 994 ha | +3.0% |
| 2014 | 884 ha | -11.1% |
| 2015 | 1,267 ha | +43.3% |
| 2016 | 1,358 ha | +7.2% |
| 2017 | 1,496 ha | +10.2% |
| 2018 | 1,648 ha | +10.2% |
| 2019 | 1,806 ha | +9.6% |
| 2020 | 2,427 ha | +34.4% |
| 2021 | 3,189 ha | +31.4% |
| 2022 | 3,484 ha | +9.3% |
| 2023 | 3,627 ha | +4.1% |
| 2024 | 4,030 ha | +11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 872.11 ha | 704 ha | 1,111 ha | 9 |
| 1970s | 1,217 ha | 1,056 ha | 1,401 ha | 10 |
| 1980s | 1,443 ha | 1,349 ha | 1,636 ha | 10 |
| 1990s | 1,245 ha | 1,079 ha | 1,621 ha | 10 |
| 2000s | 1,062 ha | 564 ha | 1,438 ha | 10 |
| 2010s | 1,228 ha | 884 ha | 1,806 ha | 10 |
| 2020s | 3,351 ha | 2,427 ha | 4,030 ha | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Tomatoes — Production, annual growth rate 30.96 % change on previous year (2024)
- Sheep fat, unrendered — Production 131,756 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 60.45 million An (2024)
- Raw milk of cattle — Yield/Carcass Weight 5,048 kg/An (2024)
- Raw milk of cattle — Production 30.22 million t (2024)
- Raw milk of cattle — Milk Animals 5.99 million An (2024)
- Sheep — Stocks 102.96 million An (2024)
- Other vegetables, fresh n.e.c. — Production 786,096 t (2024)
- Other vegetables, fresh n.e.c. — Area harvested 51,984 ha (2024)
- Other vegetables, fresh n.e.c. — Yield 15,122 kg/ha (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Oceania?
- Cucumbers and gherkins — area harvested in Oceania was 4,030 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Oceania?
- The highest recorded value was 4,030 ha in 2024.
- What is the lowest cucumbers and gherkins — area harvested recorded in Oceania?
- The lowest recorded value was 564 ha in 2008.
- How does Oceania rank for cucumbers and gherkins — area harvested?
- Oceania ranks 26th out of 29 groups with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Oceania?
- Over the last ten years it is up 355.9%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.