Cucumbers and gherkins — Area harvested in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Cucumbers and gherkins — Area harvested was 640 ha in 2024. ◆ Volatile

Latest (2024)
640 ha
Change on year
down 4.5%
World rank
71st
of 134 countries
All-time high
3,399 ha
in 1963
All-time low
540 ha
in 2016
Years of data
64
1961–2024

Cucumbers and gherkins — Area harvested in Netherlands (Kingdom of the), 1961–2024

1.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Netherlands (Kingdom of the) recorded 640 ha for cucumbers and gherkins — area harvested in 2024.

The figure is down 4.5% on the previous year and up 7.0% over ten years.

Over the whole period, cucumbers and gherkins — area harvested in Netherlands (Kingdom of the) peaked at 3,399 ha in 1963 and was at its lowest, 540 ha, in 2016.

Netherlands (Kingdom of the) ranks 71st of 134 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Area harvested in Netherlands (Kingdom of the), year by year

Annual values for Cucumbers and gherkins — Area harvested in Netherlands (Kingdom of the), 1961 to 2024.
Year ha Change
1961 2,184 ha
1962 2,888 ha +32.2%
1963 3,399 ha +17.7%
1964 2,335 ha -31.3%
1965 2,165 ha -7.3%
1966 2,300 ha +6.2%
1967 2,104 ha -8.5%
1968 1,825 ha -13.3%
1969 2,002 ha +9.7%
1970 1,873 ha -6.4%
1971 1,753 ha -6.4%
1972 2,038 ha +16.3%
1973 2,068 ha +1.5%
1974 1,582 ha -23.5%
1975 1,550 ha -2.0%
1976 3,000 ha +93.5%
1977 3,100 ha +3.3%
1978 3,000 ha -3.2%
1979 2,400 ha -20.0%
1980 1,700 ha -29.2%
1981 1,900 ha +11.8%
1982 1,800 ha -5.3%
1983 1,700 ha -5.6%
1984 1,700 ha +0.0%
1985 1,700 ha +0.0%
1986 2,200 ha +29.4%
1987 2,000 ha -9.1%
1988 1,400 ha -30.0%
1989 1,200 ha -14.3%
1990 1,000 ha -16.7%
1991 1,100 ha +10.0%
1992 1,100 ha +0.0%
1993 1,000 ha -9.1%
1994 1,000 ha +0.0%
1995 800 ha -20.0%
1996 800 ha +0.0%
1997 700 ha -12.5%
1998 700 ha +0.0%
1999 710 ha +1.4%
2000 660 ha -7.0%
2001 660 ha +0.0%
2002 658 ha -0.3%
2003 639 ha -2.9%
2004 623 ha -2.5%
2005 631 ha +1.3%
2006 600 ha -4.9%
2007 600 ha +0.0%
2008 600 ha +0.0%
2009 626 ha +4.3%
2010 664 ha +6.1%
2011 656 ha -1.2%
2012 622 ha -5.2%
2013 600 ha -3.5%
2014 598 ha -0.3%
2015 545 ha -8.9%
2016 540 ha -0.9%
2017 580 ha +7.4%
2018 600 ha +3.4%
2019 600 ha +0.0%
2020 610 ha +1.7%
2021 690 ha +13.1%
2022 630 ha -8.7%
2023 670 ha +6.3%
2024 640 ha -4.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,356 ha 1,825 ha 3,399 ha 9
1970s 2,236 ha 1,550 ha 3,100 ha 10
1980s 1,730 ha 1,200 ha 2,200 ha 10
1990s 891 ha 700 ha 1,100 ha 10
2000s 629.7 ha 600 ha 660 ha 10
2010s 600.5 ha 540 ha 664 ha 10
2020s 648 ha 610 ha 690 ha 5

Countries ranked near Netherlands (Kingdom of the)

  1. 68 Lithuania 800 ha compare
  2. 69 Mongolia 738 ha compare
  3. 70 Honduras 669 ha compare
  4. 72 Ecuador 588 ha compare
  5. 73 Chile 573 ha compare
  6. 74 Kenya 508 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is cucumbers and gherkins — area harvested in Netherlands (Kingdom of the)?
Cucumbers and gherkins — area harvested in Netherlands (Kingdom of the) was 640 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — area harvested recorded in Netherlands (Kingdom of the)?
The highest recorded value was 3,399 ha in 1963.
What is the lowest cucumbers and gherkins — area harvested recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 540 ha in 2016.
How does Netherlands (Kingdom of the) rank for cucumbers and gherkins — area harvested?
Netherlands (Kingdom of the) ranks 71st out of 134 countries with data for 2024.
Is cucumbers and gherkins — area harvested rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 7.0%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Area harvested in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-area-harvested/netherlands-kingdom-of-the/

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About this data

Indicator
Cucumbers and gherkins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,113 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.