Cucumbers and gherkins — Area harvested in Mauritius

Mauritius: Cucumbers and gherkins — Area harvested was 392 ha in 2024. ◆ Volatile

Latest (2024)
392 ha
Change on year
up 2.6%
World rank
77th
of 134 countries
All-time high
944 ha
in 2015
All-time low
66 ha
in 1974
Years of data
64
1961–2024

Cucumbers and gherkins — Area harvested in Mauritius, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cucumbers and gherkins — area harvested in Mauritius stood at 392 ha.

That represents a change of up 2.6% on the previous year and down 51.7% over ten years.

Over the whole period, cucumbers and gherkins — area harvested in Mauritius peaked at 944 ha in 2015 and was at its lowest, 66 ha, in 1974.

That places Mauritius 77th out of 134 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 121.78 ha 76 ha 165 ha 9
1970s 89.1 ha 66 ha 114 ha 10
1980s 152.2 ha 102 ha 306 ha 10
1990s 433.6 ha 317 ha 585 ha 10
2000s 645.1 ha 530 ha 790 ha 10
2010s 693.1 ha 509 ha 944 ha 10
2020s 375 ha 328 ha 404 ha 5

Countries ranked near Mauritius

  1. 74 Kenya 508 ha compare
  2. 75 Hungary 480 ha compare
  3. 76 Kuwait 421 ha compare
  4. 78 Dominica 345 ha compare
  5. 79 Austria 320 ha compare
  6. 80 Martinique 280 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is cucumbers and gherkins — area harvested in Mauritius?
Cucumbers and gherkins — area harvested in Mauritius was 392 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — area harvested recorded in Mauritius?
The highest recorded value was 944 ha in 2015.
What is the lowest cucumbers and gherkins — area harvested recorded in Mauritius?
The lowest recorded value was 66 ha in 1974.
How does Mauritius rank for cucumbers and gherkins — area harvested?
Mauritius ranks 77th out of 134 countries with data for 2024.
Is cucumbers and gherkins — area harvested rising or falling in Mauritius?
Over the last ten years it is down 51.7%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Area harvested in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-area-harvested/mauritius/

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About this data

Indicator
Cucumbers and gherkins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,113 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.