Crustaceans — Import quantity in Europe
Europe: Crustaceans — Import quantity was 1,915 1000 t in 2023. ▬ Flat
Crustaceans — Import quantity in Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Europe recorded 1,915 1000 t for crustaceans — import quantity in 2023.
The figure is up 8.6% over ten years.
Over the whole period, crustaceans — import quantity in Europe peaked at 2,000 1000 t in 2010 and was at its lowest, 1,664 1000 t, in 2015.
That places Europe 6th out of 31 groups with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,821 1000 t | 1,664 1000 t | 2,000 1000 t | 10 |
| 2020s | 1,888 1000 t | 1,809 1000 t | 1,915 1000 t | 4 |
Countries ranked near Europe
- 3 Canada 268 1000 t compare
- 4 France 250 1000 t compare
- 5 Spain 227 1000 t compare
- 6 United Kingdom of Great Britain and Northern Ireland 216 1000 t compare
- 7 Republic of Korea 193 1000 t compare
- 8 Denmark 184 1000 t compare
- 9 Netherlands (Kingdom of the) 169 1000 t compare
More agriculture & rural data for Europe
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Bananas — Production 663,560 t (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is crustaceans — import quantity in Europe?
- Crustaceans — import quantity in Europe was 1,915 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — import quantity recorded in Europe?
- The highest recorded value was 2,000 1000 t in 2010.
- What is the lowest crustaceans — import quantity recorded in Europe?
- The lowest recorded value was 1,664 1000 t in 2015.
- How does Europe rank for crustaceans — import quantity?
- Europe ranks 6th out of 31 groups with data for 2023.
- Is crustaceans — import quantity rising or falling in Europe?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is flat.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.