Crustaceans — Food in Brazil

Brazil: Crustaceans — Food was 132 1000 t in 2023. ▬ Flat

Latest (2023)
132 1000 t
Change on year
unchanged
World rank
17th
of 180 countries
All-time high
132 1000 t
in 2021
All-time low
94 1000 t
in 2017
Years of data
14
2010–2023

Crustaceans — Food in Brazil, 2010–2023

0501001502010201620232010: 127 1000 t2011: 125 1000 t2012: 127 1000 t2013: 103 1000 t2014: 124 1000 t2015: 125 1000 t2016: 105 1000 t2017: 94 1000 t2018: 100 1000 t2019: 108 1000 t2020: 117 1000 t2021: 132 1000 t2022: 132 1000 t2023: 132 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, crustaceans — food in Brazil stood at 132 1000 t. That is the highest value across all 14 years on record.

The figure is up 28.2% over ten years.

Over the whole period, crustaceans — food in Brazil peaked at 132 1000 t in 2021 and was at its lowest, 94 1000 t, in 2017.

Brazil ranks 17th of 180 countries on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 113.8 1000 t 94 1000 t 127 1000 t 10
2020s 128.25 1000 t 117 1000 t 132 1000 t 4

Countries ranked near Brazil

  1. 14 Russian Federation 155 1000 t compare
  2. 15 Philippines 148 1000 t compare
  3. 16 Canada 137 1000 t compare
  4. 17 Italy 132 1000 t compare
  5. 19 Australia and New Zealand 113 1000 t compare
  6. 20 China, Hong Kong SAR 101 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is crustaceans — food in Brazil?
Crustaceans — food in Brazil was 132 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest crustaceans — food recorded in Brazil?
The highest recorded value was 132 1000 t in 2021.
What is the lowest crustaceans — food recorded in Brazil?
The lowest recorded value was 94 1000 t in 2017.
How does Brazil rank for crustaceans — food?
Brazil ranks 17th out of 180 countries with data for 2023.
Is crustaceans — food rising or falling in Brazil?
Over the last ten years it is up 28.2%. The long-run trend across the full record is flat.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Crustaceans — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,882 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.