Crustaceans — Fat supply quantity in Germany
Germany: Crustaceans — Fat supply quantity was 402.64 t in 2023. ▬ Flat
Crustaceans — Fat supply quantity in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for crustaceans — fat supply quantity in Germany is 402.64 t, measured in 2023.
That represents a change of up 19.6% over ten years.
Over the whole period, crustaceans — fat supply quantity in Germany peaked at 452.14 t in 2010 and was at its lowest, 329.55 t, in 2016.
That places Germany 23rd out of 180 countries with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 378.16 t | 329.55 t | 452.14 t | 10 |
| 2020s | 402.64 t | 402.64 t | 402.64 t | 4 |
Countries ranked near Germany
- 20 Australia and New Zealand 509.52 t compare
- 21 Australia 458.22 t compare
- 22 China, Hong Kong SAR 439.3 t compare
- 24 Argentina 386.1 t compare
- 25 Saudi Arabia 367.63 t compare
- 26 Portugal 359.1 t compare
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is crustaceans — fat supply quantity in Germany?
- Crustaceans — fat supply quantity in Germany was 402.64 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — fat supply quantity recorded in Germany?
- The highest recorded value was 452.14 t in 2010.
- What is the lowest crustaceans — fat supply quantity recorded in Germany?
- The lowest recorded value was 329.55 t in 2016.
- How does Germany rank for crustaceans — fat supply quantity?
- Germany ranks 23rd out of 180 countries with data for 2023.
- Is crustaceans — fat supply quantity rising or falling in Germany?
- Over the last ten years it is up 19.6%. The long-run trend across the full record is flat.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.