Cow peas, dry — Gross Production Index Number in United States of America
United States of America: Cow peas, dry — Gross Production Index Number was 42.18 in 2024. ◆ Volatile
Cow peas, dry — Gross Production Index Number in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cow peas, dry — gross production index number in United States of America is 42.18, measured in 2024.
That represents a change of down 20.4% on the previous year and down 52.4% over ten years.
Over the whole period, cow peas, dry — gross production index number in United States of America peaked at 242.16 in 1999 and was at its lowest, 2.05, in 1989.
That places United States of America 21st out of 22 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cow peas, dry — Gross Production Index Number in United States of America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 137.37 | — |
| 1962 | 116.73 | -15.0% |
| 1963 | 135.81 | +16.3% |
| 1964 | 87.27 | -35.7% |
| 1965 | 98.65 | +13.0% |
| 1966 | 92.96 | -5.8% |
| 1967 | 89.05 | -4.2% |
| 1978 | 36.08 | -59.5% |
| 1979 | 31.16 | -13.6% |
| 1980 | 37.31 | +19.7% |
| 1981 | 48.18 | +29.1% |
| 1982 | 55.64 | +15.5% |
| 1983 | 37.31 | -32.9% |
| 1984 | 46.33 | +24.2% |
| 1985 | 51.66 | +11.5% |
| 1986 | 57.41 | +11.1% |
| 1987 | 47.42 | -17.4% |
| 1988 | 23.78 | -49.9% |
| 1989 | 2.05 | -91.4% |
| 1990 | 174.09 | +8392.2% |
| 1991 | 183.01 | +5.1% |
| 1992 | 107.32 | -41.4% |
| 1993 | 115.68 | +7.8% |
| 1994 | 156.6 | +35.4% |
| 1995 | 202.92 | +29.6% |
| 1996 | 105.46 | -48.0% |
| 1997 | 150.09 | +42.3% |
| 1998 | 121.45 | -19.1% |
| 1999 | 242.16 | +99.4% |
| 2000 | 71.05 | -70.7% |
| 2001 | 102.85 | +44.8% |
| 2002 | 100.99 | -1.8% |
| 2003 | 146 | +44.6% |
| 2004 | 71.42 | -51.1% |
| 2005 | 75.51 | +5.7% |
| 2006 | 99.13 | +31.3% |
| 2007 | 92.44 | -6.7% |
| 2008 | 73.28 | -20.7% |
| 2009 | 143.4 | +95.7% |
| 2010 | 108.8 | -24.1% |
| 2011 | 62.68 | -42.4% |
| 2012 | 101.55 | +62.0% |
| 2013 | 118.85 | +17.0% |
| 2014 | 88.53 | -25.5% |
| 2015 | 105.08 | +18.7% |
| 2016 | 106.38 | +1.2% |
| 2017 | 81.27 | -23.6% |
| 2018 | 98.2 | +20.8% |
| 2019 | 49.84 | -49.2% |
| 2020 | 66.77 | +34.0% |
| 2021 | 42.59 | -36.2% |
| 2022 | 28.27 | -33.6% |
| 2023 | 53.01 | +87.5% |
| 2024 | 42.18 | -20.4% |
Biggest year-on-year movements
Years where Cow peas, dry — Gross Production Index Number in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +8392.2% | 2.05 | 174.09 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 108.26 | 87.27 | 137.37 | 7 |
| 1970s | 33.62 | 31.16 | 36.08 | 2 |
| 1980s | 40.71 | 2.05 | 57.41 | 10 |
| 1990s | 155.88 | 105.46 | 242.16 | 10 |
| 2000s | 97.61 | 71.05 | 146 | 10 |
| 2010s | 92.12 | 49.84 | 118.85 | 10 |
| 2020s | 46.56 | 28.27 | 66.77 | 5 |
Countries ranked near United States of America
- 18 Croatia 104.4 compare
- 19 Bosnia and Herzegovina 102.93 compare
- 20 Uganda 102.37 compare
- 21 Egypt 101.72 compare
- 22 North Macedonia 100.93 compare
- 23 Mauritania 100.84 compare
- 24 Myanmar 98.92 compare
More agriculture & rural data for United States of America
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -3.29 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 8.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 5.07 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -3.62 % change on previous year (2024)
- Potatoes — Yield, annual growth rate -1.07 % change on previous year (2024)
- Potatoes — Production, annual growth rate -4.65 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.94 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 0.025 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -3.31 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is cow peas, dry — gross production index number in United States of America?
- Cow peas, dry — gross production index number in United States of America was 42.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — gross production index number recorded in United States of America?
- The highest recorded value was 242.16 in 1999.
- What is the lowest cow peas, dry — gross production index number recorded in United States of America?
- The lowest recorded value was 2.05 in 1989.
- How does United States of America rank for cow peas, dry — gross production index number?
- United States of America ranks 21st out of 22 groups with data for 2024.
- Is cow peas, dry — gross production index number rising or falling in United States of America?
- Over the last ten years it is down 52.4%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 54 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.