Cottonseed — Other uses in Nigeria

Nigeria: Cottonseed — Other uses was 0 1000 t in 2022. ◆ Volatile

Latest (2022)
0 1000 t
World rank
17th
of 37 countries
All-time high
24 1000 t
in 2014
All-time low
0 1000 t
in 2013
Years of data
13
2010–2022

Cottonseed — Other uses in Nigeria, 2010–2022

05101520252010201620222010: 1 1000 t2011: 11 1000 t2012: 9 1000 t2013: 0 1000 t2014: 24 1000 t2015: 0 1000 t2016: 1 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cottonseed — other uses in Nigeria is 0 1000 t, measured in 2022. That is the lowest value across all 13 years on record.

The figure is down 100.0% over ten years.

Over the whole period, cottonseed — other uses in Nigeria peaked at 24 1000 t in 2014 and was at its lowest, 0 1000 t, in 2013.

Nigeria ranks 17th of 37 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Other uses in Nigeria, year by year

Annual values for Cottonseed — Other uses (non-food) in Nigeria, 2010 to 2022.
Year 1000 t Change
2010 1 1000 t
2011 11 1000 t +1000.0%
2012 9 1000 t -18.2%
2013 0 1000 t -100.0%
2014 24 1000 t
2015 0 1000 t -100.0%
2016 1 1000 t
2017 0 1000 t -100.0%
2018 0 1000 t
2019 0 1000 t
2020 0 1000 t
2021 0 1000 t
2022 0 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 4.6 1000 t 0 1000 t 24 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 3

Countries ranked near Nigeria

  1. 15 Jordan 1 1000 t compare
  2. 15 Zimbabwe 1 1000 t compare
  3. 17 Kuwait 0 1000 t
  4. 17 Iceland 0 1000 t
  5. 17 Gambia 0 1000 t
  6. 17 North Macedonia 0 1000 t
  7. 17 Finland 0 1000 t
  8. 17 Mauritius 0 1000 t
  9. 17 Croatia 0 1000 t compare
  10. 17 Latvia 0 1000 t
  11. 17 Algeria 0 1000 t
  12. 17 Ireland 0 1000 t compare
  13. 17 Dominican Republic 0 1000 t
  14. 17 Malaysia 0 1000 t compare
  15. 17 Panama 0 1000 t
  16. 17 Fiji 0 1000 t
  17. 17 Denmark 0 1000 t
  18. 17 Netherlands (Kingdom of the) 0 1000 t
  19. 17 Austria 0 1000 t
  20. 17 Cambodia 0 1000 t
  21. 17 Germany 0 1000 t
  22. 17 Egypt 0 1000 t compare

See the full ranking of 69 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is cottonseed — other uses in Nigeria?
Cottonseed — other uses in Nigeria was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — other uses recorded in Nigeria?
The highest recorded value was 24 1000 t in 2014.
What is the lowest cottonseed — other uses recorded in Nigeria?
The lowest recorded value was 0 1000 t in 2013.
How does Nigeria rank for cottonseed — other uses?
Nigeria ranks 17th out of 37 countries with data for 2022.
Is cottonseed — other uses rising or falling in Nigeria?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cottonseed — Other uses in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-other-uses-non-food-2/nigeria/

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About this data

Indicator
Cottonseed — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 870 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.