Cottonseed — Other uses in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Cottonseed — Other uses was 220 1000 t in 2023. ▲ Rising
Cottonseed — Other uses in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cottonseed — other uses in Low Income Food Deficit Countries (LIFDCs) stood at 220 1000 t.
Compared with earlier readings it is down 3.9% on the previous year and down 44.7% over ten years.
Over the whole period, cottonseed — other uses in Low Income Food Deficit Countries (LIFDCs) peaked at 413 1000 t in 2020 and was at its lowest, 175 1000 t, in 2010.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cottonseed — Other uses in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 175 1000 t | — |
| 2011 | 269 1000 t | +53.7% |
| 2012 | 298 1000 t | +10.8% |
| 2013 | 398 1000 t | +33.6% |
| 2014 | 286 1000 t | -28.1% |
| 2015 | 233 1000 t | -18.5% |
| 2016 | 317 1000 t | +36.1% |
| 2017 | 320 1000 t | +0.9% |
| 2018 | 410 1000 t | +28.1% |
| 2019 | 316 1000 t | -22.9% |
| 2020 | 413 1000 t | +30.7% |
| 2021 | 395 1000 t | -4.4% |
| 2022 | 229 1000 t | -42.0% |
| 2023 | 220 1000 t | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 302.2 1000 t | 175 1000 t | 410 1000 t | 10 |
| 2020s | 314.25 1000 t | 220 1000 t | 413 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
Frequently asked questions
- What is cottonseed — other uses in Low Income Food Deficit Countries (LIFDCs)?
- Cottonseed — other uses in Low Income Food Deficit Countries (LIFDCs) was 220 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed — other uses recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 413 1000 t in 2020.
- What is the lowest cottonseed — other uses recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 175 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for cottonseed — other uses?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 24 groups with data for 2023.
- Is cottonseed — other uses rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 44.7%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.