Cottonseed Oil — Other uses in Americas
Americas: Cottonseed Oil — Other uses was 11 1000 t in 2023. ◆ Volatile
Cottonseed Oil — Other uses in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Americas recorded 11 1000 t for cottonseed oil — other uses in 2023.
Compared with earlier readings it is up 22.2% on the previous year and up 175.0% over ten years.
Over the whole period, cottonseed oil — other uses in Americas peaked at 93 1000 t in 2010 and was at its lowest, 4 1000 t, in 2012.
Americas ranks 11th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cottonseed Oil — Other uses in Americas, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 93 1000 t | — |
| 2011 | 64 1000 t | -31.2% |
| 2012 | 4 1000 t | -93.8% |
| 2013 | 4 1000 t | +0.0% |
| 2014 | 12 1000 t | +200.0% |
| 2015 | 11 1000 t | -8.3% |
| 2016 | 12 1000 t | +9.1% |
| 2017 | 12 1000 t | +0.0% |
| 2018 | 11 1000 t | -8.3% |
| 2019 | 12 1000 t | +9.1% |
| 2020 | 10 1000 t | -16.7% |
| 2021 | 12 1000 t | +20.0% |
| 2022 | 9 1000 t | -25.0% |
| 2023 | 11 1000 t | +22.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23.5 1000 t | 4 1000 t | 93 1000 t | 10 |
| 2020s | 10.5 1000 t | 9 1000 t | 12 1000 t | 4 |
Countries ranked near Americas
- 8 Australia and New Zealand 8 1000 t compare
- 9 Australia 7 1000 t compare
- 10 Netherlands (Kingdom of the) 6 1000 t compare
- 11 Afghanistan 5 1000 t compare
- 11 Tajikistan 5 1000 t compare
- 13 Mexico 3 1000 t compare
- 14 Bangladesh 2 1000 t compare
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -2.59 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5491 % change on previous year (2024)
Frequently asked questions
- What is cottonseed oil — other uses in Americas?
- Cottonseed oil — other uses in Americas was 11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — other uses recorded in Americas?
- The highest recorded value was 93 1000 t in 2010.
- What is the lowest cottonseed oil — other uses recorded in Americas?
- The lowest recorded value was 4 1000 t in 2012.
- How does Americas rank for cottonseed oil — other uses?
- Americas ranks 11th out of 26 groups with data for 2023.
- Is cottonseed oil — other uses rising or falling in Americas?
- Over the last ten years it is up 175.0%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.