Cottonseed — Import Quantity in Belgium-Luxembourg

Belgium-Luxembourg: Cottonseed — Import Quantity was 1 t in 1999. ◆ Volatile

Latest (1999)
1 t
World rank
75th
of 124 countries
All-time high
3,126 t
in 1982
All-time low
0 t
in 1961
Years of data
39
1961–1999

Cottonseed — Import Quantity in Belgium-Luxembourg, 1961–1999

01.0k2.0k3.0k1961198019991961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 0 t1976: 0 t1977: 4 t1978: 0 t1979: 20 t1980: 0 t1981: 0 t1982: 3.1k t1983: 2 t1984: 0 t1985: 0 t1986: 22 t1987: 128 t1988: 24 t1989: 0 t1990: 0 t1991: 0 t1992: 0 t1993: 0 t1994: 0 t1995: 0 t1996: 0 t1997: 1 t1998: 0 t1999: 1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1999, cottonseed — import quantity in Belgium-Luxembourg stood at 1 t.

Over the whole period, cottonseed — import quantity in Belgium-Luxembourg peaked at 3,126 t in 1982 and was at its lowest, 0 t, in 1961.

That places Belgium-Luxembourg 75th out of 124 countries with data for 1999, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 2.4 t 0 t 20 t 10
1980s 330.2 t 0 t 3,126 t 10
1990s 0.2 t 0 t 1 t 10

Countries ranked near Belgium-Luxembourg

  1. 72 Myanmar 6 t compare
  2. 72 United Kingdom of Great Britain and Northern Ireland 6 t compare
  3. 74 Ireland 2 t compare
  4. 75 Argentina 1 t compare
  5. 75 Mozambique 1 t compare
  6. 75 North Macedonia 1 t compare
  7. 75 Pakistan 1 t compare
  8. 75 Zambia 1 t compare

See the full ranking of 155 places →

More agriculture & rural data for Belgium-Luxembourg

All data for Belgium-Luxembourg →

Frequently asked questions

What is cottonseed — import quantity in Belgium-Luxembourg?
Cottonseed — import quantity in Belgium-Luxembourg was 1 t in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — import quantity recorded in Belgium-Luxembourg?
The highest recorded value was 3,126 t in 1982.
What is the lowest cottonseed — import quantity recorded in Belgium-Luxembourg?
The lowest recorded value was 0 t in 1961.
How does Belgium-Luxembourg rank for cottonseed — import quantity?
Belgium-Luxembourg ranks 75th out of 124 countries with data for 1999.
Where does this Belgium-Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import Quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Import Quantity in Belgium-Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-import-quantity/belgium-luxembourg/

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About this data

Indicator
Cottonseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,624 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.