Cottonseed — Import quantity in Central America

Central America: Cottonseed — Import quantity was 72 1000 t in 2023. ▼ Falling

Latest (2023)
72 1000 t
Change on year
up 148.3%
Rank
13th
of 31 groups
All-time high
180 1000 t
in 2010
All-time low
29 1000 t
in 2022
Years of data
14
2010–2023

Cottonseed — Import quantity in Central America, 2010–2023

501001502002010201620232010: 180 1000 t2011: 95 1000 t2012: 124 1000 t2013: 119 1000 t2014: 88 1000 t2015: 30 1000 t2016: 128 1000 t2017: 152 1000 t2018: 138 1000 t2019: 102 1000 t2020: 93 1000 t2021: 57 1000 t2022: 29 1000 t2023: 72 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cottonseed — import quantity in Central America is 72 1000 t, measured in 2023.

Compared with earlier readings it is up 148.3% on the previous year and down 39.5% over ten years.

Over the whole period, cottonseed — import quantity in Central America peaked at 180 1000 t in 2010 and was at its lowest, 29 1000 t, in 2022.

Central America ranks 13th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 115.6 1000 t 30 1000 t 180 1000 t 10
2020s 62.75 1000 t 29 1000 t 93 1000 t 4

Countries ranked near Central America

  1. 11 Spain 22 1000 t compare
  2. 12 United Arab Emirates 10 1000 t compare
  3. 13 Czechia 9 1000 t compare
  4. 14 Oman 4 1000 t compare
  5. 14 Viet Nam 4 1000 t compare
  6. 14 Slovakia 4 1000 t compare
  7. 14 Canada 4 1000 t compare

See the full ranking of 165 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is cottonseed — import quantity in Central America?
Cottonseed — import quantity in Central America was 72 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — import quantity recorded in Central America?
The highest recorded value was 180 1000 t in 2010.
What is the lowest cottonseed — import quantity recorded in Central America?
The lowest recorded value was 29 1000 t in 2022.
How does Central America rank for cottonseed — import quantity?
Central America ranks 13th out of 31 groups with data for 2023.
Is cottonseed — import quantity rising or falling in Central America?
Over the last ten years it is down 39.5%. The long-run trend across the full record is falling.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 1,945 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.