Cottonseed — Domestic supply quantity in Croatia

Croatia: Cottonseed — Domestic supply quantity was 72 t in 2013. ◆ Volatile

Latest (2013)
72 t
Change on year
down 41.9%
World rank
96th
of 137 countries
All-time high
124 t
in 2012
All-time low
0 t
in 1992
Years of data
22
1992–2013

Cottonseed — Domestic supply quantity in Croatia, 1992–2013

02550751001251992200220131992: 0 t1993: 0 t1994: 0 t1995: 0 t1996: 0 t1997: 0 t1998: 0 t1999: 0 t2000: 0 t2001: 0 t2002: 6 t2003: 6 t2004: 4 t2005: 1 t2006: 2 t2007: 1 t2008: 1 t2009: 1 t2010: 2 t2011: 0 t2012: 124 t2013: 72 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Croatia recorded 72 t for cottonseed — domestic supply quantity in 2013.

The figure is down 41.9% on the previous year and up 1,100.0% over ten years.

Over the whole period, cottonseed — domestic supply quantity in Croatia peaked at 124 t in 2012 and was at its lowest, 0 t, in 1992.

That places Croatia 96th out of 137 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 t 0 t 0 t 8
2000s 2.2 t 0 t 6 t 10
2010s 49.5 t 0 t 124 t 4

Countries ranked near Croatia

  1. 93 Dominican Republic 121 t compare
  2. 94 Kuwait 99 t compare
  3. 95 Estonia 83 t compare
  4. 97 Algeria 51 t compare
  5. 98 United Kingdom of Great Britain and Northern Ireland 42 t compare
  6. 99 Philippines 35 t compare

See the full ranking of 175 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is cottonseed — domestic supply quantity in Croatia?
Cottonseed — domestic supply quantity in Croatia was 72 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — domestic supply quantity recorded in Croatia?
The highest recorded value was 124 t in 2012.
What is the lowest cottonseed — domestic supply quantity recorded in Croatia?
The lowest recorded value was 0 t in 1992.
How does Croatia rank for cottonseed — domestic supply quantity?
Croatia ranks 96th out of 137 countries with data for 2013.
Is cottonseed — domestic supply quantity rising or falling in Croatia?
Over the last ten years it is up 1,100.0%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cottonseed — Domestic supply quantity in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cottonseed-domestic-supply-quantity/croatia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cottonseed-domestic-supply-quantity/croatia/">Cottonseed — Domestic supply quantity in Croatia</a> — Statizoid

About this data

Indicator
Cottonseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,536 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.