Cottonseed Cake — Feed in Pakistan

Pakistan: Cottonseed Cake — Feed was 1.26 million t in 2013. ◆ Volatile

Latest (2013)
1.26 million t
Change on year
down 2.3%
World rank
4th
of 128 countries
All-time high
1.39 million t
in 2005
All-time low
127,506 t
in 1962
Years of data
53
1961–2013

Cottonseed Cake — Feed in Pakistan, 1961–2013

0500.0k1.0M1.5M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed cake — feed in Pakistan is 1.26 million t, measured in 2013.

Compared with earlier readings it is down 2.3% on the previous year and up 23.4% over ten years.

Over the whole period, cottonseed cake — feed in Pakistan peaked at 1.39 million t in 2005 and was at its lowest, 127,506 t, in 1962.

That places Pakistan 4th out of 128 countries with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed Cake — Feed in Pakistan, year by year

Annual values for Cottonseed Cake — Feed in Pakistan, 1961 to 2013.
Year t Change
1961 131,109 t —
1962 127,506 t -2.7%
1963 145,184 t +13.9%
1964 216,174 t +48.9%
1965 156,324 t -27.7%
1966 211,065 t +35.0%
1967 137,850 t -34.7%
1968 158,517 t +15.0%
1969 156,990 t -1.0%
1970 142,587 t -9.2%
1971 192,949 t +35.3%
1972 235,396 t +22.0%
1973 199,575 t -15.2%
1974 257,542 t +29.0%
1975 270,878 t +5.2%
1976 233,814 t -13.7%
1977 272,400 t +16.5%
1978 305,600 t +12.2%
1979 394,450 t +29.1%
1980 472,595 t +19.8%
1981 444,600 t -5.9%
1982 450,000 t +1.2%
1983 255,500 t -43.2%
1984 539,612 t +111.2%
1985 632,628 t +17.2%
1986 561,500 t -11.2%
1987 982,863 t +75.0%
1988 1.02 million t +3.5%
1989 974,955 t -4.1%
1990 949,000 t -2.7%
1991 1.05 million t +10.8%
1992 1.30 million t +23.6%
1993 955,000 t -26.5%
1994 745,000 t -22.0%
1995 820,009 t +10.1%
1996 991,000 t +20.9%
1997 930,000 t -6.2%
1998 900,000 t -3.2%
1999 864,962 t -3.9%
2000 1.10 million t +27.2%
2001 1.05 million t -4.6%
2002 1.05 million t -0.0%
2003 1.02 million t -2.9%
2004 1.12 million t +10.0%
2005 1.39 million t +23.8%
2006 1.31 million t -5.6%
2007 1.26 million t -4.0%
2008 1.12 million t -11.1%
2009 1.17 million t +4.0%
2010 1.19 million t +1.9%
2011 1.16 million t -2.6%
2012 1.29 million t +11.3%
2013 1.26 million t -2.3%

Pakistan compared with similar countries

  • Pakistan's 1.26 million t is above the median for lower middle income countries, which is 14,634 t, 85.9× the median. (27 countries reporting)
  • Pakistan's 1.26 million t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 10,800 t, 116.4× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Cottonseed Cake — Feed in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +111.2% 255,500 t 539,612 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 160,080 t 127,506 t 216,174 t 9
1970s 250,519 t 142,587 t 394,450 t 10
1980s 633,125 t 255,500 t 1.02 million t 10
1990s 950,643 t 745,000 t 1.30 million t 10
2000s 1.16 million t 1.02 million t 1.39 million t 10
2010s 1.22 million t 1.16 million t 1.29 million t 4

Countries ranked near Pakistan

  1. 1 India 2.88 million t compare
  2. 2 China, mainland 2.32 million t compare
  3. 3 USSR 1.68 million t compare
  4. 4 Iran (Islamic Republic of) 77,000 t compare
  5. 5 Brazil 966,269 t compare
  6. 5 United Republic of Tanzania 32,796 t compare
  7. 6 Bolivia (Plurinational State of) 30,853 t compare
  8. 6 Uzbekistan 616,070 t compare
  9. 7 Democratic People's Republic of Korea 11,223 t compare
  10. 7 T�rkiye 555,928 t compare

See the full ranking of 167 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is cottonseed cake — feed in Pakistan?
Cottonseed cake — feed in Pakistan was 1.26 million t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed cake — feed recorded in Pakistan?
The highest recorded value was 1.39 million t in 2005.
What is the lowest cottonseed cake — feed recorded in Pakistan?
The lowest recorded value was 127,506 t in 1962.
How does Pakistan rank for cottonseed cake — feed?
Pakistan ranks 4th out of 128 countries with data for 2013.
Is cottonseed cake — feed rising or falling in Pakistan?
Over the last ten years it is up 23.4%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Cake — Feed. Statizoid updates them automatically from the source API.

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Cottonseed Cake — Feed in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-cake-feed/pakistan/

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About this data

Indicator
Cottonseed Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 8,183 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.