Cotton lint — Production in Peru

Peru: Cotton lint — Production was 38,000 t in 2013. ▼ Falling

Latest (2013)
38,000 t
Change on year
down 5.0%
World rank
31st
of 96 countries
All-time high
148,977 t
in 1962
All-time low
23,000 t
in 2010
Years of data
53
1961–2013

Cotton lint — Production in Peru, 1961–2013

050.0k100.0k150.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Peru recorded 38,000 t for cotton lint — production in 2013.

Compared with earlier readings it is down 5.0% on the previous year and down 16.5% over ten years.

Over the whole period, cotton lint — production in Peru peaked at 148,977 t in 1962 and was at its lowest, 23,000 t, in 2010.

Peru ranks 31st of 96 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 122,520 t 89,000 t 148,977 t 9
1970s 75,666 t 54,300 t 91,913 t 10
1980s 82,396 t 34,700 t 103,200 t 10
1990s 55,103 t 31,000 t 89,523 t 10
2000s 50,854 t 24,000 t 71,100 t 10
2010s 36,250 t 23,000 t 44,000 t 4

Countries ranked near Peru

  1. 28 Spain 48,452 t compare
  2. 29 Zambia 44,650 t compare
  3. 30 Malawi 42,400 t compare
  4. 32 Chad 36,000 t compare
  5. 33 Togo 30,500 t compare
  6. 34 Ethiopia 30,000 t compare

See the full ranking of 125 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is cotton lint — production in Peru?
Cotton lint — production in Peru was 38,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — production recorded in Peru?
The highest recorded value was 148,977 t in 1962.
What is the lowest cotton lint — production recorded in Peru?
The lowest recorded value was 23,000 t in 2010.
How does Peru rank for cotton lint — production?
Peru ranks 31st out of 96 countries with data for 2013.
Is cotton lint — production rising or falling in Peru?
Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cotton lint — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,309 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.