Cotton lint — Other uses in Afghanistan

Afghanistan: Cotton lint — Other uses was 5,990 t in 2013. ◆ Volatile

Latest (2013)
5,990 t
Change on year
down 59.5%
World rank
60th
of 153 countries
All-time high
26,220 t
in 1973
All-time low
11 t
in 2009
Years of data
53
1961–2013

Cotton lint — Other uses in Afghanistan, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cotton lint — other uses in Afghanistan stood at 5,990 t.

The figure is down 59.5% on the previous year and up 44.8% over ten years.

Over the whole period, cotton lint — other uses in Afghanistan peaked at 26,220 t in 1973 and was at its lowest, 11 t, in 2009.

That places Afghanistan 60th out of 153 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in Afghanistan, year by year

Annual values for Cotton lint — Other uses (non-food) in Afghanistan, 1961 to 2013.
Year t Change
1961 5,520 t
1962 14,620 t +164.9%
1963 19,582 t +33.9%
1964 4,957 t -74.7%
1965 9,097 t +83.5%
1966 3,578 t -60.7%
1967 12,450 t +248.0%
1968 16,126 t +29.5%
1969 21,043 t +30.5%
1970 11,877 t -43.6%
1971 4,596 t -61.3%
1972 3,941 t -14.3%
1973 26,220 t +565.3%
1974 24,982 t -4.7%
1975 20,417 t -18.3%
1976 3,681 t -82.0%
1977 11,350 t +208.3%
1978 16,723 t +47.3%
1979 8,989 t -46.2%
1980 1,688 t -81.2%
1981 7,123 t +322.0%
1982 8,912 t +25.1%
1983 9,870 t +10.7%
1984 8,700 t -11.9%
1985 6,270 t -27.9%
1986 9,000 t +43.5%
1987 7,830 t -13.0%
1988 10,500 t +34.1%
1989 11,400 t +8.6%
1990 5,800 t -49.1%
1991 15,000 t +158.6%
1992 15,000 t +0.0%
1993 15,000 t +0.0%
1994 15,000 t +0.0%
1995 15,000 t +0.0%
1996 15,000 t +0.0%
1997 19,000 t +26.7%
1998 17,500 t -7.9%
1999 15,000 t -14.3%
2000 6,500 t -56.7%
2001 12,100 t +86.2%
2002 16,279 t +34.5%
2003 4,138 t -74.6%
2004 2,999 t -27.5%
2005 9,517 t +217.3%
2006 7,284 t -23.5%
2007 1,939 t -73.4%
2008 1,722 t -11.2%
2009 11 t -99.4%
2010 8,060 t +73172.7%
2011 6,321 t -21.6%
2012 14,808 t +134.3%
2013 5,990 t -59.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,886 t 3,578 t 21,043 t 9
1970s 13,278 t 3,681 t 26,220 t 10
1980s 8,129 t 1,688 t 11,400 t 10
1990s 14,730 t 5,800 t 19,000 t 10
2000s 6,249 t 11 t 16,279 t 10
2010s 8,795 t 5,990 t 14,808 t 4

Countries ranked near Afghanistan

  1. 57 Belgium 8,207 t compare
  2. 58 Mozambique 7,783 t compare
  3. 59 Central African Republic 6,000 t compare
  4. 61 Yemen 5,861 t compare
  5. 62 Austria 5,394 t compare
  6. 63 Bulgaria 4,617 t compare

See the full ranking of 195 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is cotton lint — other uses in Afghanistan?
Cotton lint — other uses in Afghanistan was 5,990 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in Afghanistan?
The highest recorded value was 26,220 t in 1973.
What is the lowest cotton lint — other uses recorded in Afghanistan?
The lowest recorded value was 11 t in 2009.
How does Afghanistan rank for cotton lint — other uses?
Afghanistan ranks 60th out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in Afghanistan?
Over the last ten years it is up 44.8%. The long-run trend across the full record is volatile.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/afghanistan/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.