Copra Cake — Domestic supply quantity in Australia

Australia: Copra Cake — Domestic supply quantity was 9,791 t in 2013. ◆ Volatile

Latest (2013)
9,791 t
Change on year
up 41.8%
World rank
16th
of 126 countries
All-time high
41,128 t
in 2003
All-time low
0 t
in 1978
Years of data
53
1961–2013

Copra Cake — Domestic supply quantity in Australia, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Australia recorded 9,791 t for copra cake — domestic supply quantity in 2013.

Compared with earlier readings it is up 41.8% on the previous year and down 76.2% over ten years.

Over the whole period, copra cake — domestic supply quantity in Australia peaked at 41,128 t in 2003 and was at its lowest, 0 t, in 1978.

Australia ranks 16th of 126 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Copra Cake — Domestic supply quantity in Australia, year by year

Annual values for Copra Cake — Domestic supply quantity in Australia, 1961 to 2013.
Year t Change
1961 8,698 t —
1962 8,781 t +1.0%
1963 8,994 t +2.4%
1964 8,902 t -1.0%
1965 8,910 t +0.1%
1966 9,007 t +1.1%
1967 9,025 t +0.2%
1968 8,024 t -11.1%
1969 8,543 t +6.5%
1970 7,580 t -11.3%
1971 7,945 t +4.8%
1972 5,702 t -28.2%
1973 4,767 t -16.4%
1974 3,731 t -21.7%
1975 1,817 t -51.3%
1976 1,334 t -26.6%
1977 1,195 t -10.4%
1978 0 t -100.0%
1979 0 t —
1980 0 t —
1981 1 t —
1982 270 t +26900.0%
1983 224 t -17.0%
1984 103 t -54.0%
1985 146 t +41.7%
1986 0 t -100.0%
1987 5 t —
1988 4 t -20.0%
1989 41 t +925.0%
1990 43 t +4.9%
1991 2,611 t +5972.1%
1992 4,717 t +80.7%
1993 394 t -91.6%
1994 1,342 t +240.6%
1995 1,905 t +42.0%
1996 3,938 t +106.7%
1997 8,600 t +118.4%
1998 9,622 t +11.9%
1999 13,387 t +39.1%
2000 14,896 t +11.3%
2001 11,753 t -21.1%
2002 21,436 t +82.4%
2003 41,128 t +91.9%
2004 21,367 t -48.0%
2005 24,173 t +13.1%
2006 16,663 t -31.1%
2007 22,742 t +36.5%
2008 15,264 t -32.9%
2009 13,121 t -14.0%
2010 16,480 t +25.6%
2011 8,304 t -49.6%
2012 6,903 t -16.9%
2013 9,791 t +41.8%

Australia compared with similar countries

  • Australia's 9,791 t is above the median for high income countries, which is 21 t, 466.2× the median. (42 countries reporting)
  • Australia's 9,791 t is above the median for East Asia & Pacific, which is 4,725 t, 2.1× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Copra Cake — Domestic supply quantity in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +26900.0% 1 t 270 t
1991 +5972.1% 43 t 2,611 t
1989 +925.0% 4 t 41 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,765 t 8,024 t 9,025 t 9
1970s 3,407 t 0 t 7,945 t 10
1980s 79.4 t 0 t 270 t 10
1990s 4,656 t 43 t 13,387 t 10
2000s 20,254 t 11,753 t 41,128 t 10
2010s 10,370 t 6,903 t 16,480 t 4

Countries ranked near Australia

  1. 13 Mozambique 14,130 t compare
  2. 14 Japan 12,323 t compare
  3. 15 Australia and New Zealand 12,213 t compare
  4. 17 Bangladesh 8,337 t compare
  5. 18 Poland 6,636 t compare
  6. 18 Caribbean 12,194 t compare
  7. 19 Nigeria 6,360 t compare

See the full ranking of 165 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is copra cake — domestic supply quantity in Australia?
Copra cake — domestic supply quantity in Australia was 9,791 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — domestic supply quantity recorded in Australia?
The highest recorded value was 41,128 t in 2003.
What is the lowest copra cake — domestic supply quantity recorded in Australia?
The lowest recorded value was 0 t in 1978.
How does Australia rank for copra cake — domestic supply quantity?
Australia ranks 16th out of 126 countries with data for 2013.
Is copra cake — domestic supply quantity rising or falling in Australia?
Over the last ten years it is down 76.2%. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Copra Cake — Domestic supply quantity in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/copra-cake-domestic-supply-quantity/australia/

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About this data

Indicator
Copra Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,143 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.