Consumer Prices, Food Indices (2015 = 100) β€” Value in Namibia

Namibia: Consumer Prices, Food Indices (2015 = 100) β€” Value was 188.46 in 2026. β–² Rising

Latest (2026)
188.46
Change on year
up 1.3%
World rank
56th
of 200 countries
All-time high
188.46
in 2026
All-time low
33.15
in 2000
Years of data
27
2000–2026

Consumer Prices, Food Indices (2015 = 100) β€” Value in Namibia, 2000–2026

501001502002000201320262000: 33.22001: 36.92002: 43.52003: 43.82004: 44.62005: 46.62006: 50.52007: 57.12008: 66.52009: 70.22010: 71.82011: 792012: 85.12013: 90.22014: 96.62015: 102.22016: 1152017: 117.82018: 123.92019: 1262020: 135.62021: 142.62022: 159.42023: 171.22024: 181.32025: 186.12026: 188.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Namibia recorded 188.46 for consumer prices, food indices (2015 = 100) β€” value in 2026. That is the highest value across all 27 years on record.

Compared with earlier readings it is up 1.3% on the previous year and up 63.9% over ten years.

Over the whole period, consumer prices, food indices (2015 = 100) β€” value in Namibia peaked at 188.46 in 2026 and was at its lowest, 33.15, in 2000.

That places Namibia 56th out of 200 countries with data for 2026, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 49.3 33.15 70.23 10
2010s 100.75 71.77 126.02 10
2020s 166.38 135.64 188.46 7

Countries ranked near Namibia

  1. 53 Guatemala 194.11 compare
  2. 54 Kyrgyzstan 190.56 compare
  3. 55 Chile 188.67 compare
  4. 57 Romania 188.31 compare
  5. 58 Bulgaria 187.59 compare
  6. 59 Paraguay 187.45 compare

See the full ranking of 204 places β†’

More agriculture & rural data for Namibia

All data for Namibia β†’

Frequently asked questions

What is consumer prices, food indices (2015 = 100) β€” value in Namibia?
Consumer prices, food indices (2015 = 100) β€” value in Namibia was 188.46 in 2026, according to Food and Agriculture Organization of the United Nations.
What is the highest consumer prices, food indices (2015 = 100) β€” value recorded in Namibia?
The highest recorded value was 188.46 in 2026.
What is the lowest consumer prices, food indices (2015 = 100) β€” value recorded in Namibia?
The lowest recorded value was 33.15 in 2000.
How does Namibia rank for consumer prices, food indices (2015 = 100) β€” value?
Namibia ranks 56th out of 200 countries with data for 2026.
Is consumer prices, food indices (2015 = 100) β€” value rising or falling in Namibia?
Over the last ten years it is up 63.9%. The long-run trend across the full record is rising.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Consumer Prices, Food Indices (2015 = 100) β€” Value. Statizoid updates them automatically from the source API.

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Consumer Prices, Food Indices (2015 = 100) β€” Value in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/consumer-prices-food-indices-2015-100-value/namibia/

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About this data

Indicator
Consumer Prices, Food Indices (2015 = 100) β€” Value
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 5,445 data points, 2000–2026
Last refreshed

The FAOSTAT monthly Food CPI and General CPI database was based on the ILO CPI data until December 2014. In 2014, IMF-ILO-FAO agreed to transfer global CPI data compilation from ILO to IMF. Upon agreement, CPIs for all items and its subcomponents originates from the International Monetary Fund (IMF), and the UN Statistics Division (UNSD) for countries not covered by the IMF. However, due to a limited time coverage from IMF and UNSD for a number of countries, the Organisation for Economic Co-operation and Development (OECD), Central Bank of Western African States (BCEAO), Eastern Caribbean Central Bank (ECCB), UNdata, United Nations Conference on Trade and Development (UNCTAD) and the national statistics offices websites databases are used for filling the missing data of Food and General CPI. The FAO CPI dataset for all items (or General CPI) and the Food CPI, consists of a complete and consistent set of time series from January 2000 onwards. Data gaps on monthly Food CPI and General CPI are filled using statistical estimation procedures to have full data coverage for all countries for Food CPI and for General CPI. These indices measure the price change between the current and reference periods of the average basket of goods and services purchased by households. The General CPI is typically used to measure and monitor inflation, set monetary policy targets, index social benefits such as pensions and unemployment benefits, and to escalate thresholds and credits in the income tax systems and wages in public and private wage contracts. The FAOSTAT monthly Food CPI inflation rates are annual year-over-year inflation or percentage change over corresponding month of the previous year. The regional and subregional Food and General CPI, and the aggregated Food and General CPI at the different income levels (High-income economies, Low-income economies, Lower-middle-income economies and Upper-middle-income economies) are calculated using two different statistical methods: 1- A weighted average of Food and General CPI values of countries and territories within each region using the weights of Household final consumption expenditure (including non-profit institutions serving households) in 2015 in USD at constant prices of 2015. Household final consumption expenditure is available at https://unstats.un.org/unsd/snaama 2- Median of Food and General CPI values of countries and territories within each region. The Food CPI inflation rates for regional, subregional, and income groups are calculated by first computing, at the country level, the monthly percentage change between two consecutive years. These country-level inflation rates are then aggregated to the group level using two alternative methods: the median and the weighted average, whose weights are based on household final consumption expenditure at 2015 constant prices.