Consumer Prices, Food Indices (2015 = 100) — Value in Malta

Malta: Consumer Prices, Food Indices (2015 = 100) — Value was 149.7 in 2026. ▲ Rising

Latest (2026)
149.7
Change on year
up 1.2%
World rank
97th
of 189 countries
All-time high
150.07
in 2024
All-time low
61.93
in 2000
Years of data
27
2000–2026

Consumer Prices, Food Indices (2015 = 100) — Value in Malta, 2000–2026

0501001502000201320262000: 61.92001: 66.52002: 65.92003: 68.62004: 67.62005: 68.72006: 70.72007: 76.32008: 83.42009: 82.82010: 872011: 90.62012: 962013: 98.52014: 98.62015: 101.22016: 105.92017: 107.32018: 1122019: 114.32020: 115.42021: 121.12022: 136.52023: 148.32024: 150.12025: 147.92026: 149.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Malta recorded 149.7 for consumer prices, food indices (2015 = 100) — value in 2026.

That represents a change of up 1.2% on the previous year and up 41.4% over ten years.

Over the whole period, consumer prices, food indices (2015 = 100) — value in Malta peaked at 150.07 in 2024 and was at its lowest, 61.93, in 2000.

That places Malta 97th out of 189 countries with data for 2026, putting it in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Consumer Prices, Food Indices (2015 = 100) — Value in Malta, year by year

Annual values for Consumer Prices, Food Indices (2015 = 100) — Value in Malta, 2000 to 2026.
Year Value Change
2000 61.93 —
2001 66.54 +7.4%
2002 65.87 -1.0%
2003 68.56 +4.1%
2004 67.6 -1.4%
2005 68.68 +1.6%
2006 70.66 +2.9%
2007 76.34 +8.0%
2008 83.36 +9.2%
2009 82.83 -0.6%
2010 87.03 +5.1%
2011 90.59 +4.1%
2012 96.02 +6.0%
2013 98.55 +2.6%
2014 98.63 +0.1%
2015 101.23 +2.6%
2016 105.87 +4.6%
2017 107.28 +1.3%
2018 111.98 +4.4%
2019 114.31 +2.1%
2020 115.4 +1.0%
2021 121.1 +4.9%
2022 136.5 +12.7%
2023 148.33 +8.7%
2024 150.07 +1.2%
2025 147.9 -1.4%
2026 149.7 +1.2%

Malta compared with similar countries

  • Malta's 149.7 is above the median for high income countries, which is 140.61, 1.1× the median. (63 countries reporting)
  • Malta's 149.7 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 138.46, 1.1× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 71.24 61.93 83.36 10
2010s 101.15 87.03 114.31 10
2020s 138.43 115.4 150.07 7

Countries ranked near Malta

  1. 94 Papua New Guinea 150.14 compare
  2. 95 Slovenia 150.11 compare
  3. 96 Czechia 149.99 compare
  4. 98 Spain 148.48 compare
  5. 99 Armenia 148.43 compare
  6. 100 Indonesia 148.3 compare

See the full ranking of 204 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is consumer prices, food indices (2015 = 100) — value in Malta?
Consumer prices, food indices (2015 = 100) — value in Malta was 149.7 in 2026, according to Food and Agriculture Organization of the United Nations.
What is the highest consumer prices, food indices (2015 = 100) — value recorded in Malta?
The highest recorded value was 150.07 in 2024.
What is the lowest consumer prices, food indices (2015 = 100) — value recorded in Malta?
The lowest recorded value was 61.93 in 2000.
How does Malta rank for consumer prices, food indices (2015 = 100) — value?
Malta ranks 97th out of 189 countries with data for 2026.
Is consumer prices, food indices (2015 = 100) — value rising or falling in Malta?
Over the last ten years it is up 41.4%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Consumer Prices, Food Indices (2015 = 100) — Value. Statizoid updates them automatically from the source API.

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Consumer Prices, Food Indices (2015 = 100) — Value in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/consumer-prices-food-indices-2015-100-value/malta/

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About this data

Indicator
Consumer Prices, Food Indices (2015 = 100) — Value
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 5,445 data points, 2000–2026
Last refreshed

The FAOSTAT monthly Food CPI and General CPI database was based on the ILO CPI data until December 2014. In 2014, IMF-ILO-FAO agreed to transfer global CPI data compilation from ILO to IMF. Upon agreement, CPIs for all items and its subcomponents originates from the International Monetary Fund (IMF), and the UN Statistics Division (UNSD) for countries not covered by the IMF. However, due to a limited time coverage from IMF and UNSD for a number of countries, the Organisation for Economic Co-operation and Development (OECD), Central Bank of Western African States (BCEAO), Eastern Caribbean Central Bank (ECCB), UNdata, United Nations Conference on Trade and Development (UNCTAD) and the national statistics offices websites databases are used for filling the missing data of Food and General CPI. The FAO CPI dataset for all items (or General CPI) and the Food CPI, consists of a complete and consistent set of time series from January 2000 onwards. Data gaps on monthly Food CPI and General CPI are filled using statistical estimation procedures to have full data coverage for all countries for Food CPI and for General CPI. These indices measure the price change between the current and reference periods of the average basket of goods and services purchased by households. The General CPI is typically used to measure and monitor inflation, set monetary policy targets, index social benefits such as pensions and unemployment benefits, and to escalate thresholds and credits in the income tax systems and wages in public and private wage contracts. The FAOSTAT monthly Food CPI inflation rates are annual year-over-year inflation or percentage change over corresponding month of the previous year. The regional and subregional Food and General CPI, and the aggregated Food and General CPI at the different income levels (High-income economies, Low-income economies, Lower-middle-income economies and Upper-middle-income economies) are calculated using two different statistical methods: 1- A weighted average of Food and General CPI values of countries and territories within each region using the weights of Household final consumption expenditure (including non-profit institutions serving households) in 2015 in USD at constant prices of 2015. Household final consumption expenditure is available at https://unstats.un.org/unsd/snaama 2- Median of Food and General CPI values of countries and territories within each region. The Food CPI inflation rates for regional, subregional, and income groups are calculated by first computing, at the country level, the monthly percentage change between two consecutive years. These country-level inflation rates are then aggregated to the group level using two alternative methods: the median and the weighted average, whose weights are based on household final consumption expenditure at 2015 constant prices.