Consumer Prices, Food Indices (2015 = 100) — Value in Armenia

Armenia: Consumer Prices, Food Indices (2015 = 100) — Value was 148.43 in 2026. ▲ Rising

Latest (2026)
148.43
Change on year
up 7.2%
World rank
107th
of 203 countries
All-time high
148.43
in 2026
All-time low
47.2
in 2000
Years of data
27
2000–2026

Consumer Prices, Food Indices (2015 = 100) — Value in Armenia, 2000–2026

50751001251502000201320262000: 47.22001: 49.22002: 50.82003: 57.62004: 59.52005: 58.72006: 632007: 69.82008: 72.32009: 742010: 85.22011: 90.52012: 93.22013: 96.62014: 102.72015: 98.52016: 98.12017: 103.52018: 105.22019: 104.92020: 110.12021: 124.32022: 136.72023: 130.12024: 132.72025: 138.52026: 148.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Armenia recorded 148.43 for consumer prices, food indices (2015 = 100) — value in 2026. That is the highest value across all 27 years on record.

The figure is up 7.2% on the previous year and up 51.2% over ten years.

Over the whole period, consumer prices, food indices (2015 = 100) — value in Armenia peaked at 148.43 in 2026 and was at its lowest, 47.2, in 2000.

Armenia ranks 107th of 203 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Consumer Prices, Food Indices (2015 = 100) — Value in Armenia, year by year

Annual values for Consumer Prices, Food Indices (2015 = 100) — Value in Armenia, 2000 to 2026.
Year Value Change
2000 47.2 —
2001 49.18 +4.2%
2002 50.75 +3.2%
2003 57.6 +13.5%
2004 59.51 +3.3%
2005 58.67 -1.4%
2006 62.96 +7.3%
2007 69.82 +10.9%
2008 72.33 +3.6%
2009 74 +2.3%
2010 85.24 +15.2%
2011 90.46 +6.1%
2012 93.19 +3.0%
2013 96.63 +3.7%
2014 102.66 +6.2%
2015 98.47 -4.1%
2016 98.14 -0.3%
2017 103.53 +5.5%
2018 105.2 +1.6%
2019 104.88 -0.3%
2020 110.06 +4.9%
2021 124.28 +12.9%
2022 136.73 +10.0%
2023 130.11 -4.8%
2024 132.74 +2.0%
2025 138.46 +4.3%
2026 148.43 +7.2%

Armenia compared with similar countries

  • Armenia's 148.43 is below the median for upper middle income countries, which is 162.17, 92% of the median. (47 countries reporting)
  • Armenia's 148.43 is below the median for Europe & Central Asia, which is 154.95, 96% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 60.2 47.2 74 10
2010s 97.84 85.24 105.2 10
2020s 131.54 110.06 148.43 7

Countries ranked near Armenia

  1. 104 Czechia 149.99 compare
  2. 105 Malta 149.7 compare
  3. 106 Spain 148.48 compare
  4. 108 Indonesia 148.3 compare
  5. 109 Austria 147.03 compare
  6. 110 Afghanistan 146.9 compare

See the full ranking of 204 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is consumer prices, food indices (2015 = 100) — value in Armenia?
Consumer prices, food indices (2015 = 100) — value in Armenia was 148.43 in 2026, according to Food and Agriculture Organization of the United Nations.
What is the highest consumer prices, food indices (2015 = 100) — value recorded in Armenia?
The highest recorded value was 148.43 in 2026.
What is the lowest consumer prices, food indices (2015 = 100) — value recorded in Armenia?
The lowest recorded value was 47.2 in 2000.
How does Armenia rank for consumer prices, food indices (2015 = 100) — value?
Armenia ranks 107th out of 203 countries with data for 2026.
Is consumer prices, food indices (2015 = 100) — value rising or falling in Armenia?
Over the last ten years it is up 51.2%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Consumer Prices, Food Indices (2015 = 100) — Value. Statizoid updates them automatically from the source API.

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Consumer Prices, Food Indices (2015 = 100) — Value in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 October 2026, from https://agriculture.statizoid.com/stat/consumer-prices-food-indices-2015-100-value/armenia/

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About this data

Indicator
Consumer Prices, Food Indices (2015 = 100) — Value
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 5,442 data points, 2000–2026
Last refreshed

The FAOSTAT monthly Food CPI and General CPI database was based on the ILO CPI data until December 2014. In 2014, IMF-ILO-FAO agreed to transfer global CPI data compilation from ILO to IMF. Upon agreement, CPIs for all items and its subcomponents originates from the International Monetary Fund (IMF), and the UN Statistics Division (UNSD) for countries not covered by the IMF. However, due to a limited time coverage from IMF and UNSD for a number of countries, the Organisation for Economic Co-operation and Development (OECD), Central Bank of Western African States (BCEAO), Eastern Caribbean Central Bank (ECCB), UNdata, United Nations Conference on Trade and Development (UNCTAD) and the national statistics offices websites databases are used for filling the missing data of Food and General CPI. The FAO CPI dataset for all items (or General CPI) and the Food CPI, consists of a complete and consistent set of time series from January 2000 onwards. Data gaps on monthly Food CPI and General CPI are filled using statistical estimation procedures to have full data coverage for all countries for Food CPI and for General CPI. These indices measure the price change between the current and reference periods of the average basket of goods and services purchased by households. The General CPI is typically used to measure and monitor inflation, set monetary policy targets, index social benefits such as pensions and unemployment benefits, and to escalate thresholds and credits in the income tax systems and wages in public and private wage contracts. The FAOSTAT monthly Food CPI inflation rates are annual year-over-year inflation or percentage change over corresponding month of the previous year. The regional and subregional Food and General CPI, and the aggregated Food and General CPI at the different income levels (High-income economies, Low-income economies, Lower-middle-income economies and Upper-middle-income economies) are calculated using two different statistical methods: 1- A weighted average of Food and General CPI values of countries and territories within each region using the weights of Household final consumption expenditure (including non-profit institutions serving households) in 2015 in USD at constant prices of 2015. Household final consumption expenditure is available at https://unstats.un.org/unsd/snaama 2- Median of Food and General CPI values of countries and territories within each region. The Food CPI inflation rates for regional, subregional, and income groups are calculated by first computing, at the country level, the monthly percentage change between two consecutive years. These country-level inflation rates are then aggregated to the group level using two alternative methods: the median and the weighted average, whose weights are based on household final consumption expenditure at 2015 constant prices.