Coffee, green — Yield in Southern Asia
Southern Asia: Coffee, green — Yield was 736.3 kg/ha in 2024. ▲ Rising
Coffee, green — Yield in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for coffee, green — yield in Southern Asia is 736.3 kg/ha, measured in 2024.
That represents a change of up 0.4% on the previous year and down 7.3% over ten years.
Over the whole period, coffee, green — yield in Southern Asia peaked at 944.8 kg/ha in 2001 and was at its lowest, 420.1 kg/ha, in 1962.
That places Southern Asia 9th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Coffee, green — Yield in Southern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 474.7 kg/ha | — |
| 1962 | 420.1 kg/ha | -11.5% |
| 1963 | 507.5 kg/ha | +20.8% |
| 1964 | 628 kg/ha | +23.7% |
| 1965 | 539.3 kg/ha | -14.1% |
| 1966 | 547 kg/ha | +1.4% |
| 1967 | 689.8 kg/ha | +26.1% |
| 1968 | 508.6 kg/ha | -26.3% |
| 1969 | 637.3 kg/ha | +25.3% |
| 1970 | 536.7 kg/ha | -15.8% |
| 1971 | 896.1 kg/ha | +67.0% |
| 1972 | 565.5 kg/ha | -36.9% |
| 1973 | 727.9 kg/ha | +28.7% |
| 1974 | 699.5 kg/ha | -3.9% |
| 1975 | 669.3 kg/ha | -4.3% |
| 1976 | 593.2 kg/ha | -11.4% |
| 1977 | 675.1 kg/ha | +13.8% |
| 1978 | 775.1 kg/ha | +14.8% |
| 1979 | 646.2 kg/ha | -16.6% |
| 1980 | 838.2 kg/ha | +29.7% |
| 1981 | 661.7 kg/ha | -21.1% |
| 1982 | 816.5 kg/ha | +23.4% |
| 1983 | 699 kg/ha | -14.4% |
| 1984 | 531.7 kg/ha | -23.9% |
| 1985 | 928.2 kg/ha | +74.6% |
| 1986 | 563.1 kg/ha | -39.3% |
| 1987 | 864.3 kg/ha | +53.5% |
| 1988 | 553.9 kg/ha | -35.9% |
| 1989 | 941.4 kg/ha | +70.0% |
| 1990 | 536.2 kg/ha | -43.0% |
| 1991 | 751.2 kg/ha | +40.1% |
| 1992 | 797.5 kg/ha | +6.2% |
| 1993 | 718.3 kg/ha | -9.9% |
| 1994 | 901.6 kg/ha | +25.5% |
| 1995 | 780.6 kg/ha | -13.4% |
| 1996 | 907.4 kg/ha | +16.2% |
| 1997 | 807.4 kg/ha | -11.0% |
| 1998 | 789.4 kg/ha | -2.2% |
| 1999 | 864.6 kg/ha | +9.5% |
| 2000 | 930.7 kg/ha | +7.6% |
| 2001 | 944.8 kg/ha | +1.5% |
| 2002 | 924.9 kg/ha | -2.1% |
| 2003 | 854.1 kg/ha | -7.7% |
| 2004 | 823.9 kg/ha | -3.5% |
| 2005 | 818.6 kg/ha | -0.6% |
| 2006 | 794.8 kg/ha | -2.9% |
| 2007 | 830.5 kg/ha | +4.5% |
| 2008 | 755.2 kg/ha | -9.1% |
| 2009 | 742.8 kg/ha | -1.6% |
| 2010 | 807.1 kg/ha | +8.7% |
| 2011 | 829.6 kg/ha | +2.8% |
| 2012 | 844.5 kg/ha | +1.8% |
| 2013 | 838 kg/ha | -0.8% |
| 2014 | 794.3 kg/ha | -5.2% |
| 2015 | 768.6 kg/ha | -3.2% |
| 2016 | 796.5 kg/ha | +3.6% |
| 2017 | 693.2 kg/ha | -13.0% |
| 2018 | 764.1 kg/ha | +10.2% |
| 2019 | 764.1 kg/ha | +0.0% |
| 2020 | 715.4 kg/ha | -6.4% |
| 2021 | 787.7 kg/ha | +10.1% |
| 2022 | 731 kg/ha | -7.2% |
| 2023 | 733.4 kg/ha | +0.3% |
| 2024 | 736.3 kg/ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 550.26 kg/ha | 420.1 kg/ha | 689.8 kg/ha | 9 |
| 1970s | 678.46 kg/ha | 536.7 kg/ha | 896.1 kg/ha | 10 |
| 1980s | 739.8 kg/ha | 531.7 kg/ha | 941.4 kg/ha | 10 |
| 1990s | 785.42 kg/ha | 536.2 kg/ha | 907.4 kg/ha | 10 |
| 2000s | 842.03 kg/ha | 742.8 kg/ha | 944.8 kg/ha | 10 |
| 2010s | 790 kg/ha | 693.2 kg/ha | 844.5 kg/ha | 10 |
| 2020s | 740.76 kg/ha | 715.4 kg/ha | 787.7 kg/ha | 5 |
Countries ranked near Southern Asia
- 6 Brazil 1,743 kg/ha compare
- 7 Ghana 1,600 kg/ha compare
- 8 Sierra Leone 1,473 kg/ha compare
- 8 Timor-Leste 423.6 kg/ha compare
- 9 Democratic Republic of the Congo 394.6 kg/ha compare
- 9 Tonga 1,370 kg/ha compare
- 10 Nigeria 1,312 kg/ha compare
- 11 Paraguay 1,308 kg/ha compare
- 11 Venezuela (Bolivarian Republic of) 350.1 kg/ha compare
- 12 Honduras 1,215 kg/ha compare
- 12 Polynesia 332.8 kg/ha compare
More agriculture & rural data for Southern Asia
- Cattle fat, unrendered — Production, annual growth rate 14.39 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 6.32 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 7.03 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 5.77 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 4.02 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 7.52 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.81 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.02 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.18 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.89 % change on previous year (2024)
Frequently asked questions
- What is coffee, green — yield in Southern Asia?
- Coffee, green — yield in Southern Asia was 736.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — yield recorded in Southern Asia?
- The highest recorded value was 944.8 kg/ha in 2001.
- What is the lowest coffee, green — yield recorded in Southern Asia?
- The lowest recorded value was 420.1 kg/ha in 1962.
- How does Southern Asia rank for coffee, green — yield?
- Southern Asia ranks 9th out of 20 groups with data for 2024.
- Is coffee, green — yield rising or falling in Southern Asia?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.