Coffee, green — Yield in Honduras

Honduras: Coffee, green — Yield was 1,215 kg/ha in 2024. ▲ Rising

Latest (2024)
1,215 kg/ha
Change on year
up 1.3%
World rank
12th
of 74 countries
All-time high
1,232 kg/ha
in 2015
All-time low
276.7 kg/ha
in 1961
Years of data
64
1961–2024

Coffee, green — Yield in Honduras, 1961–2024

2004006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for coffee, green — yield in Honduras is 1,215 kg/ha, measured in 2024.

The figure is up 1.3% on the previous year and up 16.2% over ten years.

Over the whole period, coffee, green — yield in Honduras peaked at 1,232 kg/ha in 2015 and was at its lowest, 276.7 kg/ha, in 1961.

That places Honduras 12th out of 74 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Coffee, green — Yield in Honduras, year by year

Annual values for Coffee, green — Yield in Honduras, 1961 to 2024.
Year kg/ha Change
1961 276.7 kg/ha —
1962 347.5 kg/ha +25.6%
1963 348.5 kg/ha +0.3%
1964 339.9 kg/ha -2.5%
1965 399.2 kg/ha +17.4%
1966 361.2 kg/ha -9.5%
1967 369.3 kg/ha +2.2%
1968 377.1 kg/ha +2.1%
1969 384.7 kg/ha +2.0%
1970 391.9 kg/ha +1.9%
1971 398.8 kg/ha +1.8%
1972 405.5 kg/ha +1.7%
1973 411.2 kg/ha +1.4%
1974 418.2 kg/ha +1.7%
1975 424.2 kg/ha +1.4%
1976 430 kg/ha +1.4%
1977 435.6 kg/ha +1.3%
1978 521.5 kg/ha +19.7%
1979 610.7 kg/ha +17.1%
1980 540.7 kg/ha -11.5%
1981 613.3 kg/ha +13.4%
1982 591.2 kg/ha -3.6%
1983 642.5 kg/ha +8.7%
1984 592.9 kg/ha -7.7%
1985 604.8 kg/ha +2.0%
1986 621.8 kg/ha +2.8%
1987 640.4 kg/ha +3.0%
1988 744.6 kg/ha +16.3%
1989 710.4 kg/ha -4.6%
1990 834.4 kg/ha +17.5%
1991 694.7 kg/ha -16.7%
1992 750.3 kg/ha +8.0%
1993 733.6 kg/ha -2.2%
1994 705 kg/ha -3.9%
1995 720.8 kg/ha +2.2%
1996 713.3 kg/ha -1.0%
1997 840.4 kg/ha +17.8%
1998 866.2 kg/ha +3.1%
1999 767.4 kg/ha -11.4%
2000 917.2 kg/ha +19.5%
2001 949.1 kg/ha +3.5%
2002 844.7 kg/ha -11.0%
2003 767.3 kg/ha -9.2%
2004 783 kg/ha +2.0%
2005 799.5 kg/ha +2.1%
2006 854.5 kg/ha +6.9%
2007 988.7 kg/ha +15.7%
2008 995.7 kg/ha +0.7%
2009 953 kg/ha -4.3%
2010 779.6 kg/ha -18.2%
2011 865.9 kg/ha +11.1%
2012 989.4 kg/ha +14.3%
2013 983.3 kg/ha -0.6%
2014 1,045 kg/ha +6.3%
2015 1,232 kg/ha +17.9%
2016 1,183 kg/ha -4.0%
2017 1,127 kg/ha -4.7%
2018 1,111 kg/ha -1.5%
2019 1,112 kg/ha +0.2%
2020 1,127 kg/ha +1.3%
2021 1,166 kg/ha +3.4%
2022 1,184 kg/ha +1.6%
2023 1,199 kg/ha +1.3%
2024 1,215 kg/ha +1.3%

Honduras compared with similar countries

  • Honduras's 1,215 kg/ha is above the median for lower middle income countries, which is 579.75 kg/ha, 2.1× the median. (22 countries reporting)
  • Honduras's 1,215 kg/ha is above the median for Latin America & Caribbean, which is 675.5 kg/ha, 1.8× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 356.01 kg/ha 276.7 kg/ha 399.2 kg/ha 9
1970s 444.76 kg/ha 391.9 kg/ha 610.7 kg/ha 10
1980s 630.26 kg/ha 540.7 kg/ha 744.6 kg/ha 10
1990s 762.61 kg/ha 694.7 kg/ha 866.2 kg/ha 10
2000s 885.27 kg/ha 767.3 kg/ha 995.7 kg/ha 10
2010s 1,043 kg/ha 779.6 kg/ha 1,232 kg/ha 10
2020s 1,178 kg/ha 1,127 kg/ha 1,215 kg/ha 5

Countries ranked near Honduras

  1. 9 Democratic Republic of the Congo 394.6 kg/ha compare
  2. 9 Tonga 1,370 kg/ha compare
  3. 10 Nigeria 1,312 kg/ha compare
  4. 11 Paraguay 1,308 kg/ha compare
  5. 11 Venezuela (Bolivarian Republic of) 350.1 kg/ha compare
  6. 12 Polynesia 332.8 kg/ha compare
  7. 13 Belize 1,181 kg/ha compare
  8. 13 United Republic of Tanzania 237.7 kg/ha compare
  9. 14 Saudi Arabia 1,169 kg/ha compare
  10. 15 Rwanda 1,156 kg/ha compare
  11. 15 Caribbean 497.6 kg/ha compare

See the full ranking of 107 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is coffee, green — yield in Honduras?
Coffee, green — yield in Honduras was 1,215 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — yield recorded in Honduras?
The highest recorded value was 1,232 kg/ha in 2015.
What is the lowest coffee, green — yield recorded in Honduras?
The lowest recorded value was 276.7 kg/ha in 1961.
How does Honduras rank for coffee, green — yield?
Honduras ranks 12th out of 74 countries with data for 2024.
Is coffee, green — yield rising or falling in Honduras?
Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.

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Coffee, green — Yield in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-yield/honduras/

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About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.