Coffee, green — Yield in El Salvador

El Salvador: Coffee, green — Yield was 242.8 kg/ha in 2024. ▼ Falling

Latest (2024)
242.8 kg/ha
Change on year
down 11.1%
World rank
73rd
of 85 countries
All-time high
1,298 kg/ha
in 1969
All-time low
235 kg/ha
in 2013
Years of data
64
1961–2024

Coffee, green — Yield in El Salvador, 1961–2024

2505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

El Salvador recorded 242.8 kg/ha for coffee, green — yield in 2024.

Compared with earlier readings it is down 11.1% on the previous year and down 19.0% over ten years.

Over the whole period, coffee, green — yield in El Salvador peaked at 1,298 kg/ha in 1969 and was at its lowest, 235 kg/ha, in 2013.

That places El Salvador 73rd out of 85 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 970.12 kg/ha 768 kg/ha 1,298 kg/ha 9
1970s 1,026 kg/ha 865.3 kg/ha 1,096 kg/ha 10
1980s 895.6 kg/ha 747.1 kg/ha 995.8 kg/ha 10
1990s 865.38 kg/ha 723.4 kg/ha 1,072 kg/ha 10
2000s 584.44 kg/ha 497.8 kg/ha 703.4 kg/ha 10
2010s 387.65 kg/ha 235 kg/ha 739.4 kg/ha 10
2020s 285.2 kg/ha 242.8 kg/ha 360.9 kg/ha 5

Countries ranked near El Salvador

  1. 70 Samoa 300.2 kg/ha compare
  2. 71 Ecuador 294.9 kg/ha compare
  3. 72 Mexico 294.8 kg/ha compare
  4. 74 United Republic of Tanzania 237.7 kg/ha compare
  5. 75 Liberia 237.3 kg/ha compare
  6. 76 Cabo Verde 231.8 kg/ha compare

See the full ranking of 107 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is coffee, green — yield in El Salvador?
Coffee, green — yield in El Salvador was 242.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — yield recorded in El Salvador?
The highest recorded value was 1,298 kg/ha in 1969.
What is the lowest coffee, green — yield recorded in El Salvador?
The lowest recorded value was 235 kg/ha in 2013.
How does El Salvador rank for coffee, green — yield?
El Salvador ranks 73rd out of 85 countries with data for 2024.
Is coffee, green — yield rising or falling in El Salvador?
Over the last ten years it is down 19.0%. The long-run trend across the full record is falling.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.

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Coffee, green — Yield in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/coffee-green-yield/el-salvador/

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About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.