Coffee and products — Export quantity in Germany

Germany: Coffee and products — Export quantity was 856 1000 t in 2023. ▲ Rising

Latest (2023)
856 1000 t
Change on year
down 3.7%
World rank
4th
of 173 countries
All-time high
920 1000 t
in 2018
All-time low
789 1000 t
in 2010
Years of data
14
2010–2023

Coffee and products — Export quantity in Germany, 2010–2023

02004006008001.0k2010201620232010: 789 1000 t2011: 805 1000 t2012: 849 1000 t2013: 850 1000 t2014: 860 1000 t2015: 829 1000 t2016: 886 1000 t2017: 908 1000 t2018: 920 1000 t2019: 913 1000 t2020: 900 1000 t2021: 912 1000 t2022: 889 1000 t2023: 856 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Germany recorded 856 1000 t for coffee and products — export quantity in 2023.

Compared with earlier readings it is down 3.7% on the previous year and up 0.7% over ten years.

Over the whole period, coffee and products — export quantity in Germany peaked at 920 1000 t in 2018 and was at its lowest, 789 1000 t, in 2010.

Germany ranks 4th of 173 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 860.9 1000 t 789 1000 t 920 1000 t 10
2020s 889.25 1000 t 856 1000 t 912 1000 t 4

Countries ranked near Germany

  1. 1 Brazil 2,405 1000 t compare
  2. 2 Viet Nam 1,513 1000 t compare
  3. 3 Indonesia 912 1000 t compare
  4. 5 Colombia 654 1000 t compare
  5. 6 India 476 1000 t compare
  6. 7 Italy 418 1000 t compare

See the full ranking of 204 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is coffee and products — export quantity in Germany?
Coffee and products — export quantity in Germany was 856 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — export quantity recorded in Germany?
The highest recorded value was 920 1000 t in 2018.
What is the lowest coffee and products — export quantity recorded in Germany?
The lowest recorded value was 789 1000 t in 2010.
How does Germany rank for coffee and products — export quantity?
Germany ranks 4th out of 173 countries with data for 2023.
Is coffee and products — export quantity rising or falling in Germany?
Over the last ten years it is up 0.7%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Coffee and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,707 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.