Coffee and products — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Coffee and products — Domestic supply quantity was 1,230 1000 t in 2023. ▲ Rising

Latest (2023)
1,230 1000 t
Change on year
up 6.3%
Rank
11th
of 29 groups
All-time high
1,230 1000 t
in 2023
All-time low
484 1000 t
in 2012
Years of data
14
2010–2023

Coffee and products — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023

02505007501.0k1.2k2010201620232010: 490 1000 t2011: 587 1000 t2012: 484 1000 t2013: 556 1000 t2014: 487 1000 t2015: 497 1000 t2016: 657 1000 t2017: 599 1000 t2018: 841 1000 t2019: 806 1000 t2020: 1.1k 1000 t2021: 1.1k 1000 t2022: 1.2k 1000 t2023: 1.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, coffee and products — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) stood at 1,230 1000 t. That is the highest value across all 14 years on record.

The figure is up 6.3% on the previous year and up 121.2% over ten years.

Over the whole period, coffee and products — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 1,230 1000 t in 2023 and was at its lowest, 484 1000 t, in 2012.

That places Low Income Food Deficit Countries (LIFDCs) 11th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Coffee and products — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Coffee and products — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year 1000 t Change
2010 490 1000 t
2011 587 1000 t +19.8%
2012 484 1000 t -17.5%
2013 556 1000 t +14.9%
2014 487 1000 t -12.4%
2015 497 1000 t +2.1%
2016 657 1000 t +32.2%
2017 599 1000 t -8.8%
2018 841 1000 t +40.4%
2019 806 1000 t -4.2%
2020 1,054 1000 t +30.8%
2021 1,118 1000 t +6.1%
2022 1,157 1000 t +3.5%
2023 1,230 1000 t +6.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 600.4 1000 t 484 1000 t 841 1000 t 10
2020s 1,140 1000 t 1,054 1000 t 1,230 1000 t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 8 United Kingdom of Great Britain and Northern Ireland 345 1000 t compare
  2. 8 Melanesia 68 1000 t compare
  3. 9 Venezuela (Bolivarian Republic of) 60 1000 t compare
  4. 9 Ethiopia 324 1000 t compare
  5. 10 Iran (Islamic Republic of) 59 1000 t compare
  6. 10 China, mainland 308 1000 t compare
  7. 11 Democratic Republic of the Congo 58 1000 t compare
  8. 11 Canada 269 1000 t compare
  9. 12 Bolivia (Plurinational State of) 28 1000 t compare
  10. 12 Australia and New Zealand 224 1000 t compare
  11. 13 Republic of Moldova 25 1000 t compare
  12. 13 Spain 206 1000 t compare
  13. 14 Syrian Arab Republic 21 1000 t compare
  14. 14 Peru 187 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is coffee and products — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)?
Coffee and products — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) was 1,230 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee and products — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 1,230 1000 t in 2023.
What is the lowest coffee and products — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 484 1000 t in 2012.
How does Low Income Food Deficit Countries (LIFDCs) rank for coffee and products — domestic supply quantity?
Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 29 groups with data for 2023.
Is coffee and products — domestic supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 121.2%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Coffee and products — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/coffee-and-products-domestic-supply-quantity/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Coffee and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.