Coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan
Kyrgyzstan: Coefficient of variation of habitual caloric consumption distribution was 0.22 No in 2024. ▼ Falling
Coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No.
Analysis
Kyrgyzstan recorded 0.22 No for coefficient of variation of habitual caloric consumption distribution in 2024. That is the lowest value across all 24 years on record.
The figure is down 4.3% over ten years.
Over the whole period, coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan peaked at 0.25 No in 2001 and was at its lowest, 0.22 No, in 2021.
That places Kyrgyzstan 100th out of 154 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan, year by year
| Year | No | Change |
|---|---|---|
| 2001 | 0.25 No | — |
| 2002 | 0.25 No | +0.0% |
| 2003 | 0.25 No | +0.0% |
| 2004 | 0.24 No | -4.0% |
| 2005 | 0.24 No | +0.0% |
| 2006 | 0.24 No | +0.0% |
| 2007 | 0.24 No | +0.0% |
| 2008 | 0.24 No | +0.0% |
| 2009 | 0.24 No | +0.0% |
| 2010 | 0.24 No | +0.0% |
| 2011 | 0.24 No | +0.0% |
| 2012 | 0.23 No | -4.2% |
| 2013 | 0.23 No | +0.0% |
| 2014 | 0.23 No | +0.0% |
| 2015 | 0.23 No | +0.0% |
| 2016 | 0.23 No | +0.0% |
| 2017 | 0.23 No | +0.0% |
| 2018 | 0.23 No | +0.0% |
| 2019 | 0.23 No | +0.0% |
| 2020 | 0.23 No | +0.0% |
| 2021 | 0.22 No | -4.3% |
| 2022 | 0.22 No | +0.0% |
| 2023 | 0.22 No | +0.0% |
| 2024 | 0.22 No | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.2433 No | 0.24 No | 0.25 No | 9 |
| 2010s | 0.232 No | 0.23 No | 0.24 No | 10 |
| 2020s | 0.222 No | 0.22 No | 0.23 No | 5 |
Countries ranked near Kyrgyzstan
- 100 Australia 0.22 No compare
- 100 Azerbaijan 0.22 No compare
- 100 Bosnia and Herzegovina 0.22 No compare
- 100 Cambodia 0.22 No compare
- 100 China, Taiwan Province of 0.22 No compare
- 100 Hungary 0.22 No compare
- 100 Latvia 0.22 No compare
- 100 Lithuania 0.22 No compare
- 100 Mongolia 0.22 No compare
- 100 North Macedonia 0.22 No compare
- 100 Republic of Korea 0.22 No compare
- 100 Romania 0.22 No compare
- 100 Russian Federation 0.22 No compare
- 100 Thailand 0.22 No compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan?
- Coefficient of variation of habitual caloric consumption distribution in Kyrgyzstan was 0.22 No in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coefficient of variation of habitual caloric consumption distribution recorded in Kyrgyzstan?
- The highest recorded value was 0.25 No in 2001.
- What is the lowest coefficient of variation of habitual caloric consumption distribution recorded in Kyrgyzstan?
- The lowest recorded value was 0.22 No in 2021.
- How does Kyrgyzstan rank for coefficient of variation of habitual caloric consumption distribution?
- Kyrgyzstan ranks 100th out of 154 countries with data for 2024.
- Is coefficient of variation of habitual caloric consumption distribution rising or falling in Kyrgyzstan?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is falling.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coefficient of variation of habitual caloric consumption distribution (real number) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.