Coconuts - Incl Copra — Processing in Nigeria
Nigeria: Coconuts - Incl Copra — Processing was 86 1000 t in 2023. ▼ Falling
Coconuts - Incl Copra — Processing in Nigeria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Nigeria recorded 86 1000 t for coconuts - incl copra — processing in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 31.2% over ten years.
Over the whole period, coconuts - incl copra — processing in Nigeria peaked at 147 1000 t in 2014 and was at its lowest, 86 1000 t, in 2022.
Nigeria ranks 20th of 80 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 129.1 1000 t | 117 1000 t | 147 1000 t | 10 |
| 2020s | 96 1000 t | 86 1000 t | 117 1000 t | 4 |
Countries ranked near Nigeria
- 17 Venezuela (Bolivarian Republic of) 115 1000 t compare
- 18 Micronesia 109 1000 t compare
- 19 Côte d'Ivoire 94 1000 t compare
- 21 Jamaica 85 1000 t compare
- 22 Cambodia 68 1000 t compare
- 23 Ghana 67 1000 t compare
More agriculture & rural data for Nigeria
- Agriculture share gdp 22.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 22.98 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 36.2% (2025)
- Rural population growth -0.1% (2025)
- Rural population 86.04 million (2025)
- Agriculture, forestry, and fishing, value added 23.0% (2025)
- Agriculture, forestry, and fishing, value added 66.82 billion current US$ (2025)
- Bananas — Production 6.91 million t (2024)
Frequently asked questions
- What is coconuts - incl copra — processing in Nigeria?
- Coconuts - incl copra — processing in Nigeria was 86 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — processing recorded in Nigeria?
- The highest recorded value was 147 1000 t in 2014.
- What is the lowest coconuts - incl copra — processing recorded in Nigeria?
- The lowest recorded value was 86 1000 t in 2022.
- How does Nigeria rank for coconuts - incl copra — processing?
- Nigeria ranks 20th out of 80 countries with data for 2023.
- Is coconuts - incl copra — processing rising or falling in Nigeria?
- Over the last ten years it is down 31.2%. The long-run trend across the full record is falling.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.