Coconuts - Incl Copra — Food in Melanesia
Melanesia: Coconuts - Incl Copra — Food was 783 1000 t in 2023. ▬ Flat
Coconuts - Incl Copra — Food in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for coconuts - incl copra — food in Melanesia is 783 1000 t, measured in 2023.
The figure is up 14.8% on the previous year and down 4.5% over ten years.
Over the whole period, coconuts - incl copra — food in Melanesia peaked at 841 1000 t in 2014 and was at its lowest, 617 1000 t, in 2018.
That places Melanesia 9th out of 193 countries with data for 2023, putting it in the top 10%.
Coconuts - Incl Copra — Food in Melanesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 701 1000 t | — |
| 2011 | 635 1000 t | -9.4% |
| 2012 | 782 1000 t | +23.1% |
| 2013 | 820 1000 t | +4.9% |
| 2014 | 841 1000 t | +2.6% |
| 2015 | 726 1000 t | -13.7% |
| 2016 | 718 1000 t | -1.1% |
| 2017 | 641 1000 t | -10.7% |
| 2018 | 617 1000 t | -3.7% |
| 2019 | 792 1000 t | +28.4% |
| 2020 | 708 1000 t | -10.6% |
| 2021 | 685 1000 t | -3.2% |
| 2022 | 682 1000 t | -0.4% |
| 2023 | 783 1000 t | +14.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 727.3 1000 t | 617 1000 t | 841 1000 t | 10 |
| 2020s | 714.5 1000 t | 682 1000 t | 783 1000 t | 4 |
Countries ranked near Melanesia
- 6 Sri Lanka 1,126 1000 t compare
- 7 Myanmar 1,093 1000 t compare
- 8 Philippines 936 1000 t compare
- 10 Papua New Guinea 651 1000 t compare
- 11 Caribbean 517 1000 t compare
- 12 Dominican Republic 439 1000 t compare
More agriculture & rural data for Melanesia
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.31 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -1.73 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -19.47 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4201 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.2146 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 11.86 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -5.09 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.11 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 21.3 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -12.17 % change on previous year (2024)
Frequently asked questions
- What is coconuts - incl copra — food in Melanesia?
- Coconuts - incl copra — food in Melanesia was 783 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — food recorded in Melanesia?
- The highest recorded value was 841 1000 t in 2014.
- What is the lowest coconuts - incl copra — food recorded in Melanesia?
- The lowest recorded value was 617 1000 t in 2018.
- How does Melanesia rank for coconuts - incl copra — food?
- Melanesia ranks 9th out of 193 countries with data for 2023.
- Is coconuts - incl copra — food rising or falling in Melanesia?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is flat.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.