Coconut Oil — Food in United States of America
United States of America: Coconut Oil — Food was 68 1000 t in 2023. ▲ Rising
Coconut Oil — Food in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for coconut oil — food in United States of America is 68 1000 t, measured in 2023.
The figure is down 2.9% on the previous year and up 7.9% over ten years.
Over the whole period, coconut oil — food in United States of America peaked at 70 1000 t in 2022 and was at its lowest, 63 1000 t, in 2010.
That places United States of America 10th out of 28 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Coconut Oil — Food in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 63 1000 t | — |
| 2011 | 63 1000 t | +0.0% |
| 2012 | 63 1000 t | +0.0% |
| 2013 | 63 1000 t | +0.0% |
| 2014 | 63 1000 t | +0.0% |
| 2015 | 65 1000 t | +3.2% |
| 2016 | 64 1000 t | -1.5% |
| 2017 | 64 1000 t | +0.0% |
| 2018 | 65 1000 t | +1.6% |
| 2019 | 68 1000 t | +4.6% |
| 2020 | 68 1000 t | +0.0% |
| 2021 | 68 1000 t | +0.0% |
| 2022 | 70 1000 t | +2.9% |
| 2023 | 68 1000 t | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 64.1 1000 t | 63 1000 t | 68 1000 t | 10 |
| 2020s | 68.5 1000 t | 68 1000 t | 70 1000 t | 4 |
Countries ranked near United States of America
- 7 Republic of Korea 34 1000 t compare
- 7 Melanesia 11 1000 t compare
- 8 Türkiye 8 1000 t compare
- 8 Thailand 31 1000 t compare
- 9 Mozambique 26 1000 t compare
- 9 Venezuela (Bolivarian Republic of) 5 1000 t compare
- 10 Micronesia 3 1000 t compare
- 10 Bangladesh 24 1000 t compare
- 11 Polynesia 2 1000 t compare
- 11 Russian Federation 18 1000 t compare
- 12 United Kingdom of Great Britain and Northern Ireland 16 1000 t compare
- 13 Micronesia (Federated States of) 1 1000 t compare
- 13 Poland 15 1000 t compare
- 13 Syrian Arab Republic 1 1000 t compare
- 13 Brazil 15 1000 t compare
More agriculture & rural data for United States of America
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 1.97 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 3.52 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 0.026 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -3.31 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -1.9 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food in United States of America?
- Coconut oil — food in United States of America was 68 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food recorded in United States of America?
- The highest recorded value was 70 1000 t in 2022.
- What is the lowest coconut oil — food recorded in United States of America?
- The lowest recorded value was 63 1000 t in 2010.
- How does United States of America rank for coconut oil — food?
- United States of America ranks 10th out of 28 groups with data for 2023.
- Is coconut oil — food rising or falling in United States of America?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.