Coconut Oil — Fat supply quantity in Belize

Belize: Coconut Oil — Fat supply quantity was 0 t in 2023. ◆ Volatile

Latest (2023)
0 t
Change on year
down 100.0%
World rank
175th
of 183 countries
All-time high
197.96 t
in 2017
All-time low
0 t
in 2023
Years of data
14
2010–2023

Coconut Oil — Fat supply quantity in Belize, 2010–2023

0501001502002010201620232010: 145.3 t2011: 111 t2012: 82.2 t2013: 74.6 t2014: 10.4 t2015: 148.2 t2016: 34.6 t2017: 198 t2018: 11.7 t2019: 65.2 t2020: 171.7 t2021: 119.2 t2022: 75.1 t2023: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belize recorded 0 t for coconut oil — fat supply quantity in 2023. That is the lowest value across all 14 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, coconut oil — fat supply quantity in Belize peaked at 197.96 t in 2017 and was at its lowest, 0 t, in 2023.

Belize ranks 175th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Coconut Oil — Fat supply quantity in Belize, year by year

Annual values for Coconut Oil — Fat supply quantity (t) in Belize, 2010 to 2023.
Year t Change
2010 145.33 t —
2011 110.99 t -23.6%
2012 82.16 t -26.0%
2013 74.58 t -9.2%
2014 10.44 t -86.0%
2015 148.17 t +1319.3%
2016 34.57 t -76.7%
2017 197.96 t +472.6%
2018 11.65 t -94.1%
2019 65.16 t +459.3%
2020 171.66 t +163.4%
2021 119.21 t -30.6%
2022 75.11 t -37.0%
2023 0 t -100.0%

Belize compared with similar countries

  • Belize's 0 t is below the median for upper middle income countries, which is 715.58 t. (50 countries reporting)
  • Belize's 0 t is below the median for Latin America & Caribbean, which is 162.12 t. (27 countries reporting)

Biggest year-on-year movements

Years where Coconut Oil — Fat supply quantity in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +1319.3% 10.44 t 148.17 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 88.1 t 10.44 t 197.96 t 10
2020s 91.5 t 0 t 171.66 t 4

Countries ranked near Belize

  1. 172 Cabo Verde 1.15 t compare
  2. 173 Paraguay 1.01 t compare
  3. 174 Democratic Republic of the Congo 0.04 t compare
  4. 175 Turkmenistan 0 t compare
  5. 175 Sao Tome and Principe 0 t compare
  6. 175 Mauritania 0 t compare
  7. 175 Bosnia and Herzegovina 0 t compare
  8. 175 Croatia 0 t
  9. 175 Denmark 0 t
  10. 175 Greece 0 t compare
  11. 175 Myanmar 0 t compare

See the full ranking of 213 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is coconut oil — fat supply quantity in Belize?
Coconut oil — fat supply quantity in Belize was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coconut oil — fat supply quantity recorded in Belize?
The highest recorded value was 197.96 t in 2017.
What is the lowest coconut oil — fat supply quantity recorded in Belize?
The lowest recorded value was 0 t in 2023.
How does Belize rank for coconut oil — fat supply quantity?
Belize ranks 175th out of 183 countries with data for 2023.
Is coconut oil — fat supply quantity rising or falling in Belize?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Coconut Oil — Fat supply quantity in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/coconut-oil-fat-supply-quantity-t/belize/

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About this data

Indicator
Coconut Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,787 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.