Cocoa beans — Production in Thailand

Thailand: Cocoa beans — Production was 122.6 t in 2024. ◆ Volatile

Latest (2024)
122.6 t
Change on year
down 0.1%
World rank
46th
of 54 countries
All-time high
1,454 t
in 2001
All-time low
67 t
in 2013
Years of data
45
1980–2024

Cocoa beans — Production in Thailand, 1980–2024

05001.0k1.5k1980200220241980: 300 t1981: 300 t1982: 300 t1983: 300 t1984: 300 t1985: 300 t1986: 300 t1987: 400 t1988: 400 t1989: 400 t1990: 400 t1991: 400 t1992: 400 t1993: 400 t1994: 400 t1995: 400 t1996: 400 t1997: 400 t1998: 400 t1999: 400 t2000: 1.0k t2001: 1.5k t2002: 1.0k t2003: 1.3k t2004: 1.2k t2005: 1.1k t2006: 1.1k t2007: 932 t2008: 823 t2009: 781 t2010: 763 t2011: 523.4 t2012: 321.6 t2013: 67 t2014: 144 t2015: 128 t2016: 120 t2017: 125 t2018: 124.3 t2019: 120.6 t2020: 123.3 t2021: 122.8 t2022: 122.2 t2023: 122.8 t2024: 122.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cocoa beans — production in Thailand stood at 122.6 t.

That represents a change of down 0.1% on the previous year and down 14.9% over ten years.

Over the whole period, cocoa beans — production in Thailand peaked at 1,454 t in 2001 and was at its lowest, 67 t, in 2013.

That places Thailand 46th out of 54 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa beans — Production in Thailand, year by year

Annual values for Cocoa beans — Production in Thailand, 1980 to 2024.
Year t Change
1980 300 t —
1981 300 t +0.0%
1982 300 t +0.0%
1983 300 t +0.0%
1984 300 t +0.0%
1985 300 t +0.0%
1986 300 t +0.0%
1987 400 t +33.3%
1988 400 t +0.0%
1989 400 t +0.0%
1990 400 t +0.0%
1991 400 t +0.0%
1992 400 t +0.0%
1993 400 t +0.0%
1994 400 t +0.0%
1995 400 t +0.0%
1996 400 t +0.0%
1997 400 t +0.0%
1998 400 t +0.0%
1999 400 t +0.0%
2000 1,034 t +158.5%
2001 1,454 t +40.6%
2002 1,026 t -29.4%
2003 1,287 t +25.4%
2004 1,167 t -9.3%
2005 1,069 t -8.4%
2006 1,097 t +2.6%
2007 932 t -15.0%
2008 823 t -11.7%
2009 781 t -5.1%
2010 763 t -2.3%
2011 523.44 t -31.4%
2012 321.58 t -38.6%
2013 67 t -79.2%
2014 144 t +114.9%
2015 128 t -11.1%
2016 120 t -6.2%
2017 125 t +4.2%
2018 124.35 t -0.5%
2019 120.63 t -3.0%
2020 123.33 t +2.2%
2021 122.77 t -0.5%
2022 122.24 t -0.4%
2023 122.78 t +0.4%
2024 122.6 t -0.1%

Thailand compared with similar countries

  • Thailand's 122.6 t is below the median for upper middle income countries, which is 541.36 t, 23% of the median. (26 countries reporting)
  • Thailand's 122.6 t is below the median for East Asia & Pacific, which is 991.36 t, 12% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Cocoa beans — Production in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +158.5% 400 t 1,034 t
2014 +114.9% 67 t 144 t
2013 -79.2% 321.58 t 67 t
2001 +40.6% 1,034 t 1,454 t
2012 -38.6% 523.44 t 321.58 t
1987 +33.3% 300 t 400 t

Averages by decade

DecadeAverage LowestHighest Years
1980s 330 t 300 t 400 t 10
1990s 400 t 400 t 400 t 10
2000s 1,067 t 781 t 1,454 t 10
2010s 243.7 t 67 t 763 t 10
2020s 122.74 t 122.24 t 123.33 t 5

Countries ranked near Thailand

  1. 43 Grenada 203 t compare
  2. 44 Jamaica 201 t compare
  3. 45 Central African Republic 135.72 t compare
  4. 47 Benin 100 t compare
  5. 47 Gabon 100 t compare
  6. 49 Comoros 43.68 t compare

See the full ranking of 83 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is cocoa beans — production in Thailand?
Cocoa beans — production in Thailand was 122.6 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — production recorded in Thailand?
The highest recorded value was 1,454 t in 2001.
What is the lowest cocoa beans — production recorded in Thailand?
The lowest recorded value was 67 t in 2013.
How does Thailand rank for cocoa beans — production?
Thailand ranks 46th out of 54 countries with data for 2024.
Is cocoa beans — production rising or falling in Thailand?
Over the last ten years it is down 14.9%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.

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Cocoa beans — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-production/thailand/

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About this data

Indicator
Cocoa beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 5,030 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.