Cocoa beans — Production in Solomon Islands

Solomon Islands: Cocoa beans — Production was 4,200 t in 2024. ◆ Volatile

Latest (2024)
4,200 t
Change on year
up 5.0%
World rank
23rd
of 54 countries
All-time high
6,495 t
in 2011
All-time low
12 t
in 1961
Years of data
64
1961–2024

Cocoa beans — Production in Solomon Islands, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cocoa beans — production in Solomon Islands stood at 4,200 t.

The figure is up 5.0% on the previous year and down 14.4% over ten years.

Over the whole period, cocoa beans — production in Solomon Islands peaked at 6,495 t in 2011 and was at its lowest, 12 t, in 1961.

That places Solomon Islands 23rd out of 54 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa beans — Production in Solomon Islands, year by year

Annual values for Cocoa beans — Production in Solomon Islands, 1961 to 2024.
Year t Change
1961 12 t —
1962 24 t +100.0%
1963 40 t +66.7%
1964 64 t +60.0%
1965 80 t +25.0%
1966 97 t +21.2%
1967 62 t -36.1%
1968 107 t +72.6%
1969 97 t -9.3%
1970 131 t +35.1%
1971 119 t -9.2%
1972 64 t -46.2%
1973 85 t +32.8%
1974 109 t +28.2%
1975 197 t +80.7%
1976 114 t -42.1%
1977 166 t +45.6%
1978 235 t +41.6%
1979 309 t +31.5%
1980 346 t +12.0%
1981 592 t +71.1%
1982 668 t +12.8%
1983 1,169 t +75.0%
1984 1,709 t +46.2%
1985 1,723 t +0.8%
1986 1,889 t +9.6%
1987 2,681 t +41.9%
1988 2,651 t -1.1%
1989 3,299 t +24.4%
1990 3,895 t +18.1%
1991 4,615 t +18.5%
1992 4,159 t -9.9%
1993 3,297 t -20.7%
1994 3,337 t +1.2%
1995 2,482 t -25.6%
1996 2,464 t -0.7%
1997 3,907 t +58.6%
1998 3,454 t -11.6%
1999 2,395 t -30.7%
2000 2,316 t -3.3%
2001 2,038 t -12.0%
2002 2,907 t +42.6%
2003 4,587 t +57.8%
2004 4,181 t -8.9%
2005 4,928 t +17.9%
2006 3,835 t -22.2%
2007 4,342 t +13.2%
2008 4,326 t -0.4%
2009 4,553 t +5.2%
2010 5,376 t +18.1%
2011 6,495 t +20.8%
2012 4,600 t -29.2%
2013 4,700 t +2.2%
2014 4,906 t +4.4%
2015 4,688 t -4.4%
2016 4,500 t -4.0%
2017 4,600 t +2.2%
2018 4,700 t +2.2%
2019 4,200 t -10.6%
2020 4,500 t +7.1%
2021 5,000 t +11.1%
2022 4,000 t -20.0%
2023 4,000 t +0.0%
2024 4,200 t +5.0%

Solomon Islands compared with similar countries

  • Solomon Islands's 4,200 t is below the median for lower middle income countries, which is 9,317 t, 45% of the median. (17 countries reporting)
  • Solomon Islands's 4,200 t is above the median for East Asia & Pacific, which is 991.36 t, 4.2× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 64.78 t 12 t 107 t 9
1970s 152.9 t 64 t 309 t 10
1980s 1,673 t 346 t 3,299 t 10
1990s 3,400 t 2,395 t 4,615 t 10
2000s 3,801 t 2,038 t 4,928 t 10
2010s 4,877 t 4,200 t 6,495 t 10
2020s 4,340 t 4,000 t 5,000 t 5

Countries ranked near Solomon Islands

  1. 20 Guatemala 11,701 t compare
  2. 21 Philippines 10,844 t compare
  3. 22 Nicaragua 9,317 t compare
  4. 24 Sao Tome and Principe 4,000 t compare
  5. 25 Haiti 3,000 t compare
  6. 26 Honduras 2,000 t compare

See the full ranking of 83 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is cocoa beans — production in Solomon Islands?
Cocoa beans — production in Solomon Islands was 4,200 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — production recorded in Solomon Islands?
The highest recorded value was 6,495 t in 2011.
What is the lowest cocoa beans — production recorded in Solomon Islands?
The lowest recorded value was 12 t in 1961.
How does Solomon Islands rank for cocoa beans — production?
Solomon Islands ranks 23rd out of 54 countries with data for 2024.
Is cocoa beans — production rising or falling in Solomon Islands?
Over the last ten years it is down 14.4%. The long-run trend across the full record is volatile.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.

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Cocoa beans — Production in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-production/solomon-islands/

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About this data

Indicator
Cocoa beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 5,030 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.