Cocoa beans — Area harvested in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Cocoa beans — Area harvested was 757,861 ha in 2024. ◆ Volatile

Latest (2024)
757,861 ha
Change on year
up 38.7%
Rank
3rd
of 14 groups
All-time high
757,861 ha
in 2024
All-time low
98,874 ha
in 1961
Years of data
64
1961–2024

Cocoa beans — Area harvested in Least Developed Countries (LDCs), 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cocoa beans — area harvested in Least Developed Countries (LDCs) is 757,861 ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 38.7% on the previous year and up 134.2% over ten years.

Over the whole period, cocoa beans — area harvested in Least Developed Countries (LDCs) peaked at 757,861 ha in 2024 and was at its lowest, 98,874 ha, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa beans — Area harvested in Least Developed Countries (LDCs), year by year

Annual values for Cocoa beans — Area harvested in Least Developed Countries (LDCs), 1961 to 2024.
Year ha Change
1961 98,874 ha —
1962 104,185 ha +5.4%
1963 103,490 ha -0.7%
1964 110,781 ha +7.0%
1965 110,745 ha -0.0%
1966 116,160 ha +4.9%
1967 118,173 ha +1.7%
1968 126,145 ha +6.7%
1969 125,682 ha -0.4%
1970 140,380 ha +11.7%
1971 142,069 ha +1.2%
1972 145,290 ha +2.3%
1973 143,980 ha -0.9%
1974 149,055 ha +3.5%
1975 145,920 ha -2.1%
1976 143,110 ha -1.9%
1977 142,210 ha -0.6%
1978 157,445 ha +10.7%
1979 161,275 ha +2.4%
1980 159,897 ha -0.9%
1981 171,995 ha +7.6%
1982 186,013 ha +8.2%
1983 183,065 ha -1.6%
1984 189,665 ha +3.6%
1985 198,765 ha +4.8%
1986 199,826 ha +0.5%
1987 205,179 ha +2.7%
1988 190,767 ha -7.0%
1989 208,477 ha +9.3%
1990 207,025 ha -0.7%
1991 191,943 ha -7.3%
1992 139,086 ha -27.5%
1993 147,717 ha +6.2%
1994 155,173 ha +5.0%
1995 152,496 ha -1.7%
1996 175,744 ha +15.2%
1997 151,530 ha -13.8%
1998 186,024 ha +22.8%
1999 165,394 ha -11.1%
2000 175,730 ha +6.2%
2001 164,273 ha -6.5%
2002 159,021 ha -3.2%
2003 181,436 ha +14.1%
2004 192,474 ha +6.1%
2005 249,359 ha +29.6%
2006 275,196 ha +10.4%
2007 304,950 ha +10.8%
2008 347,354 ha +13.9%
2009 348,996 ha +0.5%
2010 383,489 ha +9.9%
2011 494,635 ha +29.0%
2012 321,492 ha -35.0%
2013 286,637 ha -10.8%
2014 323,640 ha +12.9%
2015 297,512 ha -8.1%
2016 544,765 ha +83.1%
2017 431,882 ha -20.7%
2018 441,601 ha +2.3%
2019 349,542 ha -20.8%
2020 508,095 ha +45.4%
2021 448,183 ha -11.8%
2022 485,456 ha +8.3%
2023 546,217 ha +12.5%
2024 757,861 ha +38.7%

Biggest year-on-year movements

Years where Cocoa beans — Area harvested in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +83.1% 297,512 ha 544,765 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 112,693 ha 98,874 ha 126,145 ha 9
1970s 147,073 ha 140,380 ha 161,275 ha 10
1980s 189,365 ha 159,897 ha 208,477 ha 10
1990s 167,213 ha 139,086 ha 207,025 ha 10
2000s 239,879 ha 159,021 ha 348,996 ha 10
2010s 387,520 ha 286,637 ha 544,765 ha 10
2020s 549,162 ha 448,183 ha 757,861 ha 5

Countries ranked near Least Developed Countries (LDCs)

  1. 1 Indonesia 1.39 million ha compare
  2. 2 Nigeria 1.30 million ha compare
  3. 3 Ghana 919,824 ha compare
  4. 4 Cameroon 642,244 ha compare
  5. 5 Brazil 617,168 ha compare
  6. 5 Côte d'Ivoire 3.81 million ha compare
  7. 5 Melanesia 127,342 ha compare
  8. 6 Democratic Republic of the Congo 84,675 ha compare
  9. 6 Ecuador 541,588 ha compare

See the full ranking of 82 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is cocoa beans — area harvested in Least Developed Countries (LDCs)?
Cocoa beans — area harvested in Least Developed Countries (LDCs) was 757,861 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — area harvested recorded in Least Developed Countries (LDCs)?
The highest recorded value was 757,861 ha in 2024.
What is the lowest cocoa beans — area harvested recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 98,874 ha in 1961.
How does Least Developed Countries (LDCs) rank for cocoa beans — area harvested?
Least Developed Countries (LDCs) ranks 3rd out of 14 groups with data for 2024.
Is cocoa beans — area harvested rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is up 134.2%. The long-run trend across the full record is volatile.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Area harvested. Statizoid updates them automatically from the source API.

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Cocoa beans — Area harvested in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-area-harvested/least-developed-countries-ldcs/

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About this data

Indicator
Cocoa beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,994 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.