Cloves (whole stems), raw — Gross Production Index Number in South-Eastern Asia

South-Eastern Asia: Cloves (whole stems), raw — Gross Production Index Number was 110.55 in 2024. ◆ Volatile

Latest (2024)
110.55
Change on year
up 10.9%
Rank
6th
of 10 groups
All-time high
110.55
in 2024
All-time low
4.95
in 1962
Years of data
64
1961–2024

Cloves (whole stems), raw — Gross Production Index Number in South-Eastern Asia, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

South-Eastern Asia recorded 110.55 for cloves (whole stems), raw — gross production index number in 2024. That is the highest value across all 64 years on record.

The figure is up 10.9% on the previous year and up 21.0% over ten years.

Over the whole period, cloves (whole stems), raw — gross production index number in South-Eastern Asia peaked at 110.55 in 2024 and was at its lowest, 4.95, in 1962.

The series is highly variable year to year, so single readings are best treated with caution.

Cloves (whole stems), raw — Gross Production Index Number in South-Eastern Asia, year by year

Annual values for Cloves (whole stems), raw — Gross Production Index Number (2014-2016 = 100) in South-Eastern Asia, 1961 to 2024.
Year Value Change
1961 5.26
1962 4.95 -5.9%
1963 5.96 +20.4%
1964 10.47 +75.7%
1965 6.44 -38.5%
1966 13.09 +103.3%
1967 6.62 -49.4%
1968 12.84 +94.0%
1969 8.27 -35.6%
1970 11.58 +40.0%
1971 8.53 -26.3%
1972 11.34 +32.9%
1973 20.55 +81.2%
1974 11.28 -45.1%
1975 14.49 +28.5%
1976 15.06 +3.9%
1977 29.9 +98.5%
1978 16.21 -45.8%
1979 13.71 -15.4%
1980 25.7 +87.5%
1981 22.05 -14.2%
1982 24.63 +11.7%
1983 31.35 +27.3%
1984 36.6 +16.7%
1985 31.41 -14.2%
1986 37.93 +20.8%
1987 53.14 +40.1%
1988 60.77 +14.4%
1989 42.25 -30.5%
1990 50.09 +18.6%
1991 60.05 +19.9%
1992 54.74 -8.8%
1993 50.45 -7.8%
1994 58.65 +16.3%
1995 67.32 +14.8%
1996 44.54 -33.8%
1997 44.31 -0.5%
1998 50.27 +13.5%
1999 39.62 -21.2%
2000 44.83 +13.1%
2001 54.38 +21.3%
2002 59.1 +8.7%
2003 87.01 +47.2%
2004 55.25 -36.5%
2005 58.61 +6.1%
2006 45.98 -21.5%
2007 60.15 +30.8%
2008 52.79 -12.2%
2009 61.36 +16.2%
2010 73.58 +19.9%
2011 54.1 -26.5%
2012 74.69 +38.1%
2013 81.93 +9.7%
2014 91.33 +11.5%
2015 104.35 +14.3%
2016 104.32 -0.0%
2017 84.6 -18.9%
2018 97.91 +15.7%
2019 105.21 +7.5%
2020 109.08 +3.7%
2021 101.45 -7.0%
2022 102.47 +1.0%
2023 99.7 -2.7%
2024 110.55 +10.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.21 4.95 13.09 9
1970s 15.27 8.53 29.9 10
1980s 36.58 22.05 60.77 10
1990s 52 39.62 67.32 10
2000s 57.95 44.83 87.01 10
2010s 87.2 54.1 105.21 10
2020s 104.65 99.7 110.55 5

Countries ranked near South-Eastern Asia

  1. 3 Indonesia 110.56 compare
  2. 4 Kenya 104.05 compare
  3. 4 United Republic of Tanzania 98.99 compare
  4. 5 China 103.47 compare
  5. 5 China, mainland 103.47 compare
  6. 7 Malaysia 101.23 compare
  7. 8 Sri Lanka 87.67 compare
  8. 9 Grenada 51.09 compare

See the full ranking of 23 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is cloves (whole stems), raw — gross production index number in South-Eastern Asia?
Cloves (whole stems), raw — gross production index number in South-Eastern Asia was 110.55 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cloves (whole stems), raw — gross production index number recorded in South-Eastern Asia?
The highest recorded value was 110.55 in 2024.
What is the lowest cloves (whole stems), raw — gross production index number recorded in South-Eastern Asia?
The lowest recorded value was 4.95 in 1962.
How does South-Eastern Asia rank for cloves (whole stems), raw — gross production index number?
South-Eastern Asia ranks 6th out of 10 groups with data for 2024.
Is cloves (whole stems), raw — gross production index number rising or falling in South-Eastern Asia?
Over the last ten years it is up 21.0%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cloves (whole stems), raw — Gross Production Index Number in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/cloves-whole-stems-raw-gross-production-index-number-2014-2016-100/south-eastern-asia/

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About this data

Indicator
Cloves (whole stems), raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 1,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.