Citrus, Other — Food supply quantity in Colombia

Colombia: Citrus, Other — Food supply quantity was 0 kg/cap in 2023. ▼ Falling

Latest (2023)
0 kg/cap
World rank
131st
of 160 countries
All-time high
13.23 kg/cap
in 2013
All-time low
0 kg/cap
in 2022
Years of data
14
2010–2023

Citrus, Other — Food supply quantity in Colombia, 2010–2023

0510152010201620232010: 9.7 kg/cap2011: 9.4 kg/cap2012: 12.1 kg/cap2013: 13.2 kg/cap2014: 12 kg/cap2015: 11.2 kg/cap2016: 11.8 kg/cap2017: 11 kg/cap2018: 10.5 kg/cap2019: 10.4 kg/cap2020: 10.3 kg/cap2021: 10.1 kg/cap2022: 0 kg/cap2023: 0 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, citrus, other — food supply quantity in Colombia stood at 0 kg/cap. That is the lowest value across all 14 years on record.

The figure is down 100.0% over ten years.

Over the whole period, citrus, other — food supply quantity in Colombia peaked at 13.23 kg/cap in 2013 and was at its lowest, 0 kg/cap, in 2022.

That places Colombia 131st out of 160 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Citrus, Other — Food supply quantity in Colombia, year by year

Annual values for Citrus, Other — Food supply quantity (kg/capita/yr) in Colombia, 2010 to 2023.
Year kg/cap Change
2010 9.67 kg/cap
2011 9.43 kg/cap -2.5%
2012 12.05 kg/cap +27.8%
2013 13.23 kg/cap +9.8%
2014 12 kg/cap -9.3%
2015 11.21 kg/cap -6.6%
2016 11.83 kg/cap +5.5%
2017 10.97 kg/cap -7.3%
2018 10.52 kg/cap -4.1%
2019 10.41 kg/cap -1.0%
2020 10.26 kg/cap -1.4%
2021 10.12 kg/cap -1.4%
2022 0 kg/cap -100.0%
2023 0 kg/cap

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.13 kg/cap 9.43 kg/cap 13.23 kg/cap 10
2020s 5.09 kg/cap 0 kg/cap 10.26 kg/cap 4

Countries ranked near Colombia

  1. 131 Turkmenistan 0 kg/cap compare
  2. 131 Djibouti 0 kg/cap compare
  3. 131 Guinea-Bissau 0 kg/cap compare
  4. 131 Liberia 0 kg/cap compare
  5. 131 Tajikistan 0 kg/cap
  6. 131 Solomon Islands 0 kg/cap compare
  7. 131 Vanuatu 0 kg/cap compare
  8. 131 Haiti 0 kg/cap compare
  9. 131 Bahamas 0 kg/cap compare
  10. 131 Papua New Guinea 0 kg/cap compare
  11. 131 Congo 0 kg/cap compare
  12. 131 Paraguay 0 kg/cap
  13. 131 Uruguay 0 kg/cap compare
  14. 131 Niger 0 kg/cap
  15. 131 Chile 0 kg/cap compare
  16. 131 Burkina Faso 0 kg/cap
  17. 131 Belize 0 kg/cap
  18. 131 Rwanda 0 kg/cap compare
  19. 131 Myanmar 0 kg/cap
  20. 131 Fiji 0 kg/cap compare
  21. 131 Madagascar 0 kg/cap
  22. 131 Malaysia 0 kg/cap compare
  23. 131 Ghana 0 kg/cap compare
  24. 131 Mozambique 0 kg/cap
  25. 131 Cameroon 0 kg/cap compare
  26. 131 Senegal 0 kg/cap compare
  27. 131 South Africa 0 kg/cap compare
  28. 131 Cambodia 0 kg/cap compare
  29. 131 Costa Rica 0 kg/cap

See the full ranking of 209 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is citrus, other — food supply quantity in Colombia?
Citrus, other — food supply quantity in Colombia was 0 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus, other — food supply quantity recorded in Colombia?
The highest recorded value was 13.23 kg/cap in 2013.
What is the lowest citrus, other — food supply quantity recorded in Colombia?
The lowest recorded value was 0 kg/cap in 2022.
How does Colombia rank for citrus, other — food supply quantity?
Colombia ranks 131st out of 160 countries with data for 2023.
Is citrus, other — food supply quantity rising or falling in Colombia?
Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus, Other — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Citrus, Other — Food supply quantity in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/citrus-other-food-supply-quantity-kg-capita-yr/colombia/

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About this data

Indicator
Citrus, Other — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,826 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.