Citrus Fruit, Total — Production, per capita in Ecuador
Ecuador: Citrus Fruit, Total — Production, per capita was 0.0121 t per person in 2024. ◆ Volatile
Citrus Fruit, Total — Production, per capita in Ecuador, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
Ecuador recorded 0.0121 t per person for citrus fruit, total — production, per capita in 2024.
Compared with earlier readings it is down 11.1% on the previous year and up 6.3% over ten years.
Over the whole period, citrus fruit, total — production, per capita in Ecuador peaked at 0.0855 t per person in 1977 and was at its lowest, 0.0063 t per person, in 2011.
Ecuador ranks 54th of 138 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Production, per capita in Ecuador, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0431 t per person | — |
| 1962 | 0.0454 t per person | +5.5% |
| 1963 | 0.0412 t per person | -9.3% |
| 1964 | 0.0397 t per person | -3.7% |
| 1965 | 0.0464 t per person | +16.9% |
| 1966 | 0.0473 t per person | +2.0% |
| 1967 | 0.0486 t per person | +2.9% |
| 1968 | 0.0407 t per person | -16.4% |
| 1969 | 0.0371 t per person | -8.9% |
| 1970 | 0.0358 t per person | -3.4% |
| 1971 | 0.0386 t per person | +7.8% |
| 1972 | 0.0329 t per person | -14.6% |
| 1973 | 0.0357 t per person | +8.3% |
| 1974 | 0.0483 t per person | +35.5% |
| 1975 | 0.052 t per person | +7.6% |
| 1976 | 0.0583 t per person | +12.2% |
| 1977 | 0.0855 t per person | +46.6% |
| 1978 | 0.0791 t per person | -7.4% |
| 1979 | 0.0777 t per person | -1.8% |
| 1980 | 0.0794 t per person | +2.1% |
| 1981 | 0.0772 t per person | -2.8% |
| 1982 | 0.0716 t per person | -7.2% |
| 1983 | 0.0515 t per person | -28.1% |
| 1984 | 0.0407 t per person | -21.1% |
| 1985 | 0.0362 t per person | -11.1% |
| 1986 | 0.0176 t per person | -51.3% |
| 1987 | 0.0185 t per person | +4.8% |
| 1988 | 0.0199 t per person | +7.6% |
| 1989 | 0.0198 t per person | -0.2% |
| 1990 | 0.0163 t per person | -17.7% |
| 1991 | 0.0138 t per person | -15.3% |
| 1992 | 0.0135 t per person | -2.0% |
| 1993 | 0.015 t per person | +11.0% |
| 1994 | 0.0142 t per person | -5.2% |
| 1995 | 0.0131 t per person | -7.9% |
| 1996 | 0.0148 t per person | +12.8% |
| 1997 | 0.0268 t per person | +81.1% |
| 1998 | 0.0131 t per person | -50.9% |
| 1999 | 0.0139 t per person | +6.1% |
| 2000 | 0.017 t per person | +21.7% |
| 2001 | 0.0157 t per person | -7.2% |
| 2002 | 0.0142 t per person | -9.6% |
| 2003 | 0.0098 t per person | -31.3% |
| 2004 | 0.0135 t per person | +38.2% |
| 2005 | 0.0102 t per person | -24.5% |
| 2006 | 0.0081 t per person | -21.1% |
| 2007 | 0.0084 t per person | +3.8% |
| 2008 | 0.0075 t per person | -10.0% |
| 2009 | 0.0077 t per person | +2.3% |
| 2010 | 0.0073 t per person | -5.8% |
| 2011 | 0.0063 t per person | -13.5% |
| 2012 | 0.0073 t per person | +16.2% |
| 2013 | 0.007 t per person | -4.7% |
| 2014 | 0.0114 t per person | +63.2% |
| 2015 | 0.0115 t per person | +1.3% |
| 2016 | 0.0094 t per person | -18.4% |
| 2017 | 0.0133 t per person | +41.8% |
| 2018 | 0.0104 t per person | -21.6% |
| 2019 | 0.0118 t per person | +12.8% |
| 2020 | 0.0128 t per person | +8.8% |
| 2021 | 0.0108 t per person | -15.9% |
| 2022 | 0.0166 t per person | +54.3% |
| 2023 | 0.0136 t per person | -18.3% |
| 2024 | 0.0121 t per person | -11.1% |
Ecuador compared with similar countries
- Ecuador's 0.0121 t per person is below the median for upper middle income countries, which is 0.0144 t per person, 84% of the median. (42 countries reporting)
- Ecuador's 0.0121 t per person is below the median for Latin America & Caribbean, which is 0.0289 t per person, 42% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0433 t per person | 0.0371 t per person | 0.0486 t per person | 9 |
| 1970s | 0.0544 t per person | 0.0329 t per person | 0.0855 t per person | 10 |
| 1980s | 0.0432 t per person | 0.0176 t per person | 0.0794 t per person | 10 |
| 1990s | 0.0155 t per person | 0.0131 t per person | 0.0268 t per person | 10 |
| 2000s | 0.0112 t per person | 0.0075 t per person | 0.017 t per person | 10 |
| 2010s | 0.0096 t per person | 0.0063 t per person | 0.0133 t per person | 10 |
| 2020s | 0.0132 t per person | 0.0108 t per person | 0.0166 t per person | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is citrus fruit, total — production, per capita in Ecuador?
- Citrus fruit, total — production, per capita in Ecuador was 0.0121 t per person in 2024, according to Statizoid (derived).
- What is the highest citrus fruit, total — production, per capita recorded in Ecuador?
- The highest recorded value was 0.0855 t per person in 1977.
- What is the lowest citrus fruit, total — production, per capita recorded in Ecuador?
- The lowest recorded value was 0.0063 t per person in 2011.
- How does Ecuador rank for citrus fruit, total — production, per capita?
- Ecuador ranks 54th out of 138 countries with data for 2024.
- Is citrus fruit, total — production, per capita rising or falling in Ecuador?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Citrus Fruit, Total — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Citrus Fruit, Total — Production ÷ Population, total
Computed from
- Citrus Fruit, Total — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Citrus Fruit, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.