Cigars and cheroots — Other uses in Northern Europe
Northern Europe: Cigars and cheroots — Other uses was 968.64 t in 2023. ▲ Rising
Cigars and cheroots — Other uses in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cigars and cheroots — other uses in Northern Europe is 968.64 t, measured in 2023.
That represents a change of up 4.4% on the previous year and up 53.8% over ten years.
Over the whole period, cigars and cheroots — other uses in Northern Europe peaked at 1,539 t in 2020 and was at its lowest, 623 t, in 2012.
That places Northern Europe 11th out of 28 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cigars and cheroots — Other uses in Northern Europe, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 796 t | — |
| 2011 | 857 t | +7.7% |
| 2012 | 623 t | -27.3% |
| 2013 | 630 t | +1.1% |
| 2014 | 643.24 t | +2.1% |
| 2015 | 637.61 t | -0.9% |
| 2016 | 682.27 t | +7.0% |
| 2017 | 899.52 t | +31.8% |
| 2018 | 1,367 t | +52.0% |
| 2019 | 800.75 t | -41.4% |
| 2020 | 1,539 t | +92.2% |
| 2021 | 1,018 t | -33.9% |
| 2022 | 927.8 t | -8.9% |
| 2023 | 968.64 t | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 793.68 t | 623 t | 1,367 t | 10 |
| 2020s | 1,113 t | 927.8 t | 1,539 t | 4 |
Countries ranked near Northern Europe
- 8 Canada 802.45 t compare
- 9 Netherlands (Kingdom of the) 711.78 t compare
- 10 Bahamas 643.68 t compare
- 11 China 507.04 t compare
- 12 Democratic Republic of the Congo 0.57 t compare
- 12 United Arab Emirates 501.28 t compare
- 13 United Kingdom of Great Britain and Northern Ireland 438.62 t compare
- 14 Germany 436.91 t compare
- 14 Timor-Leste 0.01 t compare
More agriculture & rural data for Northern Europe
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 1.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.27 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 5.6 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 4.53 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.9 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.415 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.14 % change on previous year (2024)
Frequently asked questions
- What is cigars and cheroots — other uses in Northern Europe?
- Cigars and cheroots — other uses in Northern Europe was 968.64 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cigars and cheroots — other uses recorded in Northern Europe?
- The highest recorded value was 1,539 t in 2020.
- What is the lowest cigars and cheroots — other uses recorded in Northern Europe?
- The lowest recorded value was 623 t in 2012.
- How does Northern Europe rank for cigars and cheroots — other uses?
- Northern Europe ranks 11th out of 28 groups with data for 2023.
- Is cigars and cheroots — other uses rising or falling in Northern Europe?
- Over the last ten years it is up 53.8%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cigars and cheroots — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.