Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Dominican Republic

Dominican Republic: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 0 kg/ha per US$ of GDP in 2024. ◆ Volatile

Latest (2024)
0 kg/ha per US$ of GDP
Change on year
down 3.9%
World rank
75th
of 111 countries
All-time high
0 kg/ha per US$ of GDP
in 1961
All-time low
0 kg/ha per US$ of GDP
in 2019
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Dominican Republic, 1961–2024

000000196119922024

Source: Statizoid (derived). Measured in kg/ha per US$ of GDP.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Dominican Republic is 0 kg/ha per US$ of GDP, measured in 2024.

That represents a change of down 3.9% on the previous year and up 16.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Dominican Republic peaked at 0 kg/ha per US$ of GDP in 1961 and was at its lowest, 0 kg/ha per US$ of GDP, in 2019.

That places Dominican Republic 75th out of 111 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Dominican Republic, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield, per unit of GDP in Dominican Republic, 1961 to 2024.
Year kg/ha per US$ of GDP Change
1961 0 kg/ha per US$ of GDP —
1962 0 kg/ha per US$ of GDP -20.6%
1963 0 kg/ha per US$ of GDP -9.8%
1964 0 kg/ha per US$ of GDP +4.0%
1965 0 kg/ha per US$ of GDP +13.2%
1966 0 kg/ha per US$ of GDP -8.9%
1967 0 kg/ha per US$ of GDP -8.2%
1968 0 kg/ha per US$ of GDP +0.2%
1969 0 kg/ha per US$ of GDP -17.9%
1970 0 kg/ha per US$ of GDP -7.9%
1971 0 kg/ha per US$ of GDP -15.7%
1972 0 kg/ha per US$ of GDP -19.6%
1973 0 kg/ha per US$ of GDP -11.8%
1974 0 kg/ha per US$ of GDP -15.2%
1975 0 kg/ha per US$ of GDP -21.5%
1976 0 kg/ha per US$ of GDP -4.8%
1977 0 kg/ha per US$ of GDP -16.2%
1978 0 kg/ha per US$ of GDP -2.1%
1979 0 kg/ha per US$ of GDP -10.3%
1980 0 kg/ha per US$ of GDP -22.6%
1981 0 kg/ha per US$ of GDP -6.6%
1982 0 kg/ha per US$ of GDP -14.0%
1983 0 kg/ha per US$ of GDP -15.1%
1984 0 kg/ha per US$ of GDP +10.0%
1985 0 kg/ha per US$ of GDP +161.3%
1986 0 kg/ha per US$ of GDP -38.6%
1987 0 kg/ha per US$ of GDP -25.9%
1988 0 kg/ha per US$ of GDP -10.5%
1989 0 kg/ha per US$ of GDP +16.0%
1990 0 kg/ha per US$ of GDP -26.9%
1991 0 kg/ha per US$ of GDP -49.7%
1992 0 kg/ha per US$ of GDP -20.5%
1993 0 kg/ha per US$ of GDP -14.0%
1994 0 kg/ha per US$ of GDP -26.2%
1995 0 kg/ha per US$ of GDP -11.3%
1996 0 kg/ha per US$ of GDP -2.9%
1997 0 kg/ha per US$ of GDP +9.0%
1998 0 kg/ha per US$ of GDP +6.2%
1999 0 kg/ha per US$ of GDP +1.6%
2000 0 kg/ha per US$ of GDP -13.9%
2001 0 kg/ha per US$ of GDP -9.9%
2002 0 kg/ha per US$ of GDP +10.5%
2003 0 kg/ha per US$ of GDP +42.4%
2004 0 kg/ha per US$ of GDP -15.8%
2005 0 kg/ha per US$ of GDP -42.2%
2006 0 kg/ha per US$ of GDP -9.6%
2007 0 kg/ha per US$ of GDP -34.5%
2008 0 kg/ha per US$ of GDP +8.0%
2009 0 kg/ha per US$ of GDP +15.8%
2010 0 kg/ha per US$ of GDP -7.7%
2011 0 kg/ha per US$ of GDP -9.4%
2012 0 kg/ha per US$ of GDP -7.8%
2013 0 kg/ha per US$ of GDP +2.0%
2014 0 kg/ha per US$ of GDP -1.5%
2015 0 kg/ha per US$ of GDP -5.8%
2016 0 kg/ha per US$ of GDP -9.1%
2017 0 kg/ha per US$ of GDP -3.8%
2018 0 kg/ha per US$ of GDP -4.8%
2019 0 kg/ha per US$ of GDP -4.4%
2020 0 kg/ha per US$ of GDP +21.7%
2021 0 kg/ha per US$ of GDP -16.8%
2022 0 kg/ha per US$ of GDP +45.9%
2023 0 kg/ha per US$ of GDP +9.4%
2024 0 kg/ha per US$ of GDP -3.9%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +161.3% 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 9
1970s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 10
1980s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 10
1990s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 10
2000s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 10
2010s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 10
2020s 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 0 kg/ha per US$ of GDP 5

Countries ranked near Dominican Republic

  1. 72 Ghana 0 kg/ha per US$ of GDP compare
  2. 73 Poland 0 kg/ha per US$ of GDP compare
  3. 74 Gabon 0 kg/ha per US$ of GDP compare
  4. 76 Kazakhstan 0 kg/ha per US$ of GDP compare
  5. 77 Trinidad and Tobago 0 kg/ha per US$ of GDP compare
  6. 78 United Arab Emirates 0 kg/ha per US$ of GDP compare

See the full ranking of 112 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Dominican Republic?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Dominican Republic was 0 kg/ha per US$ of GDP in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Dominican Republic?
The highest recorded value was 0 kg/ha per US$ of GDP in 1961.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Dominican Republic?
The lowest recorded value was 0 kg/ha per US$ of GDP in 2019.
How does Dominican Republic rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
Dominican Republic ranks 75th out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Dominican Republic?
Over the last ten years it is up 16.4%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield, per unit of GDP. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Dominican Republic. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-yield-per-unit-of-gdp/dominican-republic/

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How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield ÷ GDP (current US$)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield, per unit of GDP
Unit
kg/ha per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 4,978 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.