Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in North Macedonia
North Macedonia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 0.1357 t per person in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in North Macedonia, 1992–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
North Macedonia recorded 0.1357 t per person for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024. That is the highest value across all 33 years on record.
The figure is up 0.2% on the previous year and up 47.9% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in North Macedonia peaked at 0.1357 t per person in 2024 and was at its lowest, 0.0404 t per person, in 1993.
North Macedonia ranks 1st of 114 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in North Macedonia, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0553 t per person | — |
| 1993 | 0.0404 t per person | -27.0% |
| 1994 | 0.0438 t per person | +8.5% |
| 1995 | 0.0478 t per person | +9.1% |
| 1996 | 0.06 t per person | +25.5% |
| 1997 | 0.0501 t per person | -16.6% |
| 1998 | 0.0551 t per person | +10.1% |
| 1999 | 0.0577 t per person | +4.7% |
| 2000 | 0.0575 t per person | -0.3% |
| 2001 | 0.0575 t per person | -0.1% |
| 2002 | 0.0535 t per person | -7.0% |
| 2003 | 0.0551 t per person | +3.0% |
| 2004 | 0.0521 t per person | -5.5% |
| 2005 | 0.0499 t per person | -4.2% |
| 2006 | 0.0601 t per person | +20.5% |
| 2007 | 0.0709 t per person | +17.9% |
| 2008 | 0.0719 t per person | +1.4% |
| 2009 | 0.079 t per person | +9.9% |
| 2010 | 0.0864 t per person | +9.3% |
| 2011 | 0.0794 t per person | -8.1% |
| 2012 | 0.0861 t per person | +8.5% |
| 2013 | 0.0791 t per person | -8.1% |
| 2014 | 0.0917 t per person | +15.9% |
| 2015 | 0.0991 t per person | +8.0% |
| 2016 | 0.0954 t per person | -3.7% |
| 2017 | 0.0922 t per person | -3.3% |
| 2018 | 0.0968 t per person | +5.0% |
| 2019 | 0.0988 t per person | +2.1% |
| 2020 | 0.1104 t per person | +11.7% |
| 2021 | 0.1213 t per person | +9.9% |
| 2022 | 0.1297 t per person | +6.9% |
| 2023 | 0.1354 t per person | +4.3% |
| 2024 | 0.1357 t per person | +0.2% |
North Macedonia compared with similar countries
- North Macedonia's 0.1357 t per person is above the median for upper middle income countries, which is 0.0039 t per person, 34.9× the median. (38 countries reporting)
- North Macedonia's 0.1357 t per person is above the median for Europe & Central Asia, which is 0.0028 t per person, 49.2× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0513 t per person | 0.0404 t per person | 0.06 t per person | 8 |
| 2000s | 0.0607 t per person | 0.0499 t per person | 0.079 t per person | 10 |
| 2010s | 0.0905 t per person | 0.0791 t per person | 0.0991 t per person | 10 |
| 2020s | 0.1265 t per person | 0.1104 t per person | 0.1357 t per person | 5 |
Countries ranked near North Macedonia
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in North Macedonia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in North Macedonia was 0.1357 t per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in North Macedonia?
- The highest recorded value was 0.1357 t per person in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in North Macedonia?
- The lowest recorded value was 0.0404 t per person in 1993.
- How does North Macedonia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- North Macedonia ranks 1st out of 114 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in North Macedonia?
- Over the last ten years it is up 47.9%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.