Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Saint Kitts and Nevis
Saint Kitts and Nevis: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.0009 1000 Int$ per person in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Saint Kitts and Nevis, 1993–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Saint Kitts and Nevis recorded 0.0009 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.
Compared with earlier readings it is up 42.6% on the previous year and up 5.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Saint Kitts and Nevis peaked at 0.0021 1000 Int$ per person in 2018 and was at its lowest, 0.0002 1000 Int$ per person, in 1993.
Saint Kitts and Nevis ranks 73rd of 111 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Saint Kitts and Nevis, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1993 | 0.0002 1000 Int$ per person | — |
| 1994 | 0.0004 1000 Int$ per person | +111.5% |
| 1995 | 0.0004 1000 Int$ per person | +11.9% |
| 1996 | 0.0004 1000 Int$ per person | -1.3% |
| 1997 | 0.0005 1000 Int$ per person | +16.2% |
| 1998 | 0.0006 1000 Int$ per person | +33.3% |
| 1999 | 0.0004 1000 Int$ per person | -37.9% |
| 2000 | 0.0005 1000 Int$ per person | +21.8% |
| 2001 | 0.0004 1000 Int$ per person | -5.8% |
| 2002 | 0.0004 1000 Int$ per person | -0.6% |
| 2003 | 0.0005 1000 Int$ per person | +14.6% |
| 2004 | 0.0006 1000 Int$ per person | +21.4% |
| 2005 | 0.0004 1000 Int$ per person | -32.3% |
| 2006 | 0.0007 1000 Int$ per person | +78.4% |
| 2007 | 0.0008 1000 Int$ per person | +8.5% |
| 2008 | 0.0008 1000 Int$ per person | -0.3% |
| 2009 | 0.0007 1000 Int$ per person | -8.3% |
| 2010 | 0.0008 1000 Int$ per person | +9.0% |
| 2011 | 0.0007 1000 Int$ per person | -8.2% |
| 2012 | 0.0007 1000 Int$ per person | +2.6% |
| 2013 | 0.0008 1000 Int$ per person | +14.2% |
| 2014 | 0.0008 1000 Int$ per person | -5.0% |
| 2015 | 0.0005 1000 Int$ per person | -42.1% |
| 2016 | 0.0005 1000 Int$ per person | +9.1% |
| 2017 | 0.0016 1000 Int$ per person | +208.5% |
| 2018 | 0.0021 1000 Int$ per person | +35.3% |
| 2019 | 0.0009 1000 Int$ per person | -57.9% |
| 2020 | 0.0009 1000 Int$ per person | +4.9% |
| 2021 | 0.0007 1000 Int$ per person | -20.3% |
| 2022 | 0.0012 1000 Int$ per person | +57.3% |
| 2023 | 0.0006 1000 Int$ per person | -49.1% |
| 2024 | 0.0009 1000 Int$ per person | +42.6% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +208.5% | 0.0005 1000 Int$ per person | 0.0016 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0004 1000 Int$ per person | 0.0002 1000 Int$ per person | 0.0006 1000 Int$ per person | 7 |
| 2000s | 0.0006 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0008 1000 Int$ per person | 10 |
| 2010s | 0.0009 1000 Int$ per person | 0.0005 1000 Int$ per person | 0.0021 1000 Int$ per person | 10 |
| 2020s | 0.0009 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0012 1000 Int$ per person | 5 |
Countries ranked near Saint Kitts and Nevis
- 70 Canada 0.001 1000 Int$ per person compare
- 71 Bahrain 0.0009 1000 Int$ per person compare
- 72 New Zealand 0.0009 1000 Int$ per person compare
- 74 Trinidad and Tobago 0.0008 1000 Int$ per person compare
- 75 Kyrgyzstan 0.0008 1000 Int$ per person compare
- 76 Japan 0.0008 1000 Int$ per person compare
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.681 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Saint Kitts and Nevis?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Saint Kitts and Nevis was 0.0009 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Saint Kitts and Nevis?
- The highest recorded value was 0.0021 1000 Int$ per person in 2018.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Saint Kitts and Nevis?
- The lowest recorded value was 0.0002 1000 Int$ per person in 1993.
- How does Saint Kitts and Nevis rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Saint Kitts and Nevis ranks 73rd out of 111 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is volatile.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.