Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cyprus

Cyprus: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 780 1000 SLC in 2017. ▲ Rising

Latest (2017)
780 1000 SLC
Change on year
down 28.7%
World rank
89th
of 95 countries
All-time high
1,459 1000 SLC
in 1999
All-time low
230 1000 SLC
in 1961
Years of data
57
1961–2017

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cyprus, 1961–2017

2505007501.0k1.2k1.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Cyprus recorded 780 1000 SLC for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2017.

That represents a change of down 28.7% on the previous year and down 42.9% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cyprus peaked at 1,459 1000 SLC in 1999 and was at its lowest, 230 1000 SLC, in 1961.

Cyprus ranks 89th of 95 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cyprus, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC) in Cyprus, 1961 to 2017.
Year 1000 SLC Change
1961 230 1000 SLC
1962 230 1000 SLC +0.0%
1963 238 1000 SLC +3.5%
1964 253 1000 SLC +6.3%
1965 273 1000 SLC +7.9%
1966 351 1000 SLC +28.6%
1967 468 1000 SLC +33.3%
1968 664 1000 SLC +41.9%
1969 624 1000 SLC -6.0%
1970 351 1000 SLC -43.8%
1971 429 1000 SLC +22.2%
1972 429 1000 SLC +0.0%
1973 351 1000 SLC -18.2%
1974 312 1000 SLC -11.1%
1975 390 1000 SLC +25.0%
1976 351 1000 SLC -10.0%
1977 664 1000 SLC +89.2%
1978 780 1000 SLC +17.5%
1979 780 1000 SLC +0.0%
1980 624 1000 SLC -20.0%
1981 664 1000 SLC +6.4%
1982 546 1000 SLC -17.8%
1983 561 1000 SLC +2.7%
1984 691 1000 SLC +23.2%
1985 614 1000 SLC -11.1%
1986 768 1000 SLC +25.1%
1987 845 1000 SLC +10.0%
1988 845 1000 SLC +0.0%
1989 922 1000 SLC +9.1%
1990 845 1000 SLC -8.4%
1991 922 1000 SLC +9.1%
1992 922 1000 SLC +0.0%
1993 998 1000 SLC +8.2%
1994 1,075 1000 SLC +7.7%
1995 1,229 1000 SLC +14.3%
1996 1,306 1000 SLC +6.3%
1997 1,229 1000 SLC -5.9%
1998 1,382 1000 SLC +12.4%
1999 1,459 1000 SLC +5.6%
2000 1,382 1000 SLC -5.3%
2001 1,306 1000 SLC -5.5%
2002 1,421 1000 SLC +8.8%
2003 1,382 1000 SLC -2.7%
2004 1,226 1000 SLC -11.3%
2005 1,345 1000 SLC +9.7%
2006 1,385 1000 SLC +3.0%
2007 1,366 1000 SLC -1.4%
2008 1,327 1000 SLC -2.9%
2009 1,256 1000 SLC -5.4%
2010 1,223 1000 SLC -2.6%
2011 1,250 1000 SLC +2.2%
2012 1,223 1000 SLC -2.2%
2013 1,250 1000 SLC +2.2%
2014 1,101 1000 SLC -11.9%
2015 994 1000 SLC -9.7%
2016 1,094 1000 SLC +10.1%
2017 780 1000 SLC -28.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 370.11 1000 SLC 230 1000 SLC 664 1000 SLC 9
1970s 483.7 1000 SLC 312 1000 SLC 780 1000 SLC 10
1980s 708 1000 SLC 546 1000 SLC 922 1000 SLC 10
1990s 1,137 1000 SLC 845 1000 SLC 1,459 1000 SLC 10
2000s 1,340 1000 SLC 1,226 1000 SLC 1,421 1000 SLC 10
2010s 1,114 1000 SLC 780 1000 SLC 1,250 1000 SLC 8

Countries ranked near Cyprus

  1. 86 Saint Vincent and the Grenadines 1,162 1000 SLC compare
  2. 87 Barbados 1,138 1000 SLC compare
  3. 88 Belize 1,088 1000 SLC compare
  4. 90 Finland 694 1000 SLC compare
  5. 91 Portugal 606 1000 SLC compare
  6. 92 Antigua and Barbuda 582 1000 SLC compare

See the full ranking of 104 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cyprus?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cyprus was 780 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cyprus?
The highest recorded value was 1,459 1000 SLC in 1999.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cyprus?
The lowest recorded value was 230 1000 SLC in 1961.
How does Cyprus rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Cyprus ranks 89th out of 95 countries with data for 2017.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Cyprus?
Over the last ten years it is down 42.9%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-2/cyprus/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 4,939 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.