Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Costa Rica
Costa Rica: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 0 ha per person in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Costa Rica, 1986–2024
Source: Statizoid (derived). Measured in ha per person.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Costa Rica stood at 0 ha per person.
Compared with earlier readings it is down 0.5% on the previous year and up 1.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Costa Rica peaked at 0.0007 ha per person in 1991 and was at its lowest, 0 ha per person, in 2014.
Costa Rica ranks 85th of 113 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Costa Rica, year by year
| Year | ha per person | Change |
|---|---|---|
| 1986 | 0.0001 ha per person | — |
| 1987 | 0.0002 ha per person | +87.3% |
| 1988 | 0.0002 ha per person | +28.6% |
| 1989 | 0.0002 ha per person | +3.4% |
| 1990 | 0.0002 ha per person | -2.5% |
| 1991 | 0.0007 ha per person | +192.5% |
| 1992 | 0.0006 ha per person | -11.8% |
| 1993 | 0.0006 ha per person | +2.7% |
| 1994 | 0.0001 ha per person | -87.8% |
| 1995 | 0 ha per person | -37.5% |
| 1996 | 0 ha per person | -2.3% |
| 1997 | 0 ha per person | -8.3% |
| 1998 | 0.0001 ha per person | +24.0% |
| 1999 | 0 ha per person | -12.4% |
| 2000 | 0.0001 ha per person | +50.0% |
| 2001 | 0.0001 ha per person | -5.6% |
| 2002 | 0.0001 ha per person | -1.6% |
| 2003 | 0.0001 ha per person | +10.3% |
| 2004 | 0.0001 ha per person | +5.6% |
| 2005 | 0.0001 ha per person | -8.0% |
| 2006 | 0.0001 ha per person | +16.2% |
| 2007 | 0.0001 ha per person | -13.3% |
| 2008 | 0.0001 ha per person | -15.0% |
| 2009 | 0.0001 ha per person | -5.3% |
| 2010 | 0.0001 ha per person | +7.0% |
| 2011 | 0 ha per person | -18.3% |
| 2012 | 0.0001 ha per person | +51.7% |
| 2013 | 0 ha per person | -37.1% |
| 2014 | 0 ha per person | -23.2% |
| 2015 | 0 ha per person | +9.9% |
| 2016 | 0 ha per person | +1.2% |
| 2017 | 0 ha per person | -4.2% |
| 2018 | 0 ha per person | +0.8% |
| 2019 | 0 ha per person | -5.2% |
| 2020 | 0 ha per person | +1.6% |
| 2021 | 0 ha per person | -0.5% |
| 2022 | 0 ha per person | -1.0% |
| 2023 | 0 ha per person | +0.1% |
| 2024 | 0 ha per person | -0.5% |
Costa Rica compared with similar countries
- Costa Rica's 0 ha per person is below the median for high income countries, which is 0.0001 ha per person, 51% of the median. (43 countries reporting)
- Costa Rica's 0 ha per person is below the median for Latin America & Caribbean, which is 0.0001 ha per person, 24% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +192.5% | 0.0002 ha per person | 0.0007 ha per person |
| 1987 | +87.3% | 0.0001 ha per person | 0.0002 ha per person |
| 1994 | -87.8% | 0.0006 ha per person | 0.0001 ha per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 0.0002 ha per person | 0.0001 ha per person | 0.0002 ha per person | 4 |
| 1990s | 0.0002 ha per person | 0 ha per person | 0.0007 ha per person | 10 |
| 2000s | 0.0001 ha per person | 0.0001 ha per person | 0.0001 ha per person | 10 |
| 2010s | 0 ha per person | 0 ha per person | 0.0001 ha per person | 10 |
| 2020s | 0 ha per person | 0 ha per person | 0 ha per person | 5 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 672.15 current US$ per person (2025)
- Rural population, annual growth rate -1.57 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2027 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Costa Rica?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Costa Rica was 0 ha per person in 2024, according to Statizoid (derived).
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Costa Rica?
- The highest recorded value was 0.0007 ha per person in 1991.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Costa Rica?
- The lowest recorded value was 0 ha per person in 2014.
- How does Costa Rica rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Costa Rica ranks 85th out of 113 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Costa Rica?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
- Where does this Costa Rica data come from?
- The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested ÷ Population, total
Computed from
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.