Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso

Burkina Faso: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area was 0.0001 ha per person in 2024. ◆ Volatile

Latest (2024)
0.0001 ha per person
Change on year
down 2.5%
World rank
78th
of 113 countries
All-time high
0.0005 ha per person
in 1991
All-time low
0 ha per person
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso, 1961–2024

000000.001196119922024

Source: Statizoid (derived). Measured in ha per person.

Analysis

Burkina Faso recorded 0.0001 ha per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.

That represents a change of down 2.5% on the previous year and down 28.6% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Burkina Faso peaked at 0.0005 ha per person in 1991 and was at its lowest, 0 ha per person, in 1961.

Burkina Faso ranks 78th of 113 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita in Burkina Faso, 1961 to 2024.
Year ha per person Change
1961 0 ha per person —
1962 0 ha per person —
1963 0 ha per person —
1964 0 ha per person —
1965 0 ha per person —
1966 0 ha per person —
1967 0 ha per person —
1968 0 ha per person —
1969 0 ha per person —
1970 0 ha per person —
1971 0 ha per person —
1972 0 ha per person —
1973 0 ha per person —
1974 0 ha per person —
1975 0 ha per person —
1976 0 ha per person —
1977 0 ha per person —
1978 0 ha per person —
1979 0 ha per person —
1980 0 ha per person —
1981 0 ha per person —
1982 0 ha per person —
1983 0 ha per person —
1984 0 ha per person —
1985 0.0003 ha per person —
1986 0.0002 ha per person -2.8%
1987 0.0002 ha per person -2.7%
1988 0.0002 ha per person -2.7%
1989 0.0002 ha per person -2.6%
1990 0.0002 ha per person -15.8%
1991 0.0005 ha per person +162.2%
1992 0.0005 ha per person -8.4%
1993 0.0004 ha per person -10.2%
1994 0.0004 ha per person -8.8%
1995 0.0003 ha per person -8.3%
1996 0.0003 ha per person -7.9%
1997 0.0003 ha per person -7.5%
1998 0.0003 ha per person -9.9%
1999 0.0002 ha per person -7.7%
2000 0.0002 ha per person -7.8%
2001 0.0002 ha per person -9.1%
2002 0.0002 ha per person -7.3%
2003 0.0002 ha per person -6.6%
2004 0.0002 ha per person -8.6%
2005 0.0001 ha per person -7.9%
2006 0.0001 ha per person -5.4%
2007 0.0001 ha per person +6.7%
2008 0.0001 ha per person -6.8%
2009 0.0001 ha per person -5.8%
2010 0.0001 ha per person -5.8%
2011 0.0001 ha per person -5.9%
2012 0.0001 ha per person -4.3%
2013 0.0001 ha per person -8.1%
2014 0.0001 ha per person -4.3%
2015 0.0001 ha per person -2.8%
2016 0.0001 ha per person -5.0%
2017 0.0001 ha per person -5.2%
2018 0.0001 ha per person -5.1%
2019 0.0001 ha per person -4.9%
2020 0.0001 ha per person +0.1%
2021 0.0001 ha per person -3.2%
2022 0.0001 ha per person -2.5%
2023 0.0001 ha per person -1.8%
2024 0.0001 ha per person -2.5%

Burkina Faso compared with similar countries

  • Burkina Faso's 0.0001 ha per person is below the median for low income countries, which is 0.0001 ha per person, 55% of the median. (10 countries reporting)
  • Burkina Faso's 0.0001 ha per person is below the median for Sub-Saharan Africa, which is 0.0003 ha per person, 26% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +162.2% 0.0002 ha per person 0.0005 ha per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha per person 0 ha per person 0 ha per person 9
1970s 0 ha per person 0 ha per person 0 ha per person 10
1980s 0.0001 ha per person 0 ha per person 0.0003 ha per person 10
1990s 0.0003 ha per person 0.0002 ha per person 0.0005 ha per person 10
2000s 0.0002 ha per person 0.0001 ha per person 0.0002 ha per person 10
2010s 0.0001 ha per person 0.0001 ha per person 0.0001 ha per person 10
2020s 0.0001 ha per person 0.0001 ha per person 0.0001 ha per person 5

Countries ranked near Burkina Faso

  1. 75 Yemen 0.0001 ha per person compare
  2. 76 Slovenia 0.0001 ha per person compare
  3. 77 French Polynesia 0.0001 ha per person compare
  4. 79 Kuwait 0.0001 ha per person compare
  5. 80 Uruguay 0.0001 ha per person compare
  6. 81 Canada 0.0001 ha per person compare

See the full ranking of 114 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Burkina Faso?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Burkina Faso was 0.0001 ha per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Burkina Faso?
The highest recorded value was 0.0005 ha per person in 1991.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Burkina Faso?
The lowest recorded value was 0 ha per person in 1961.
How does Burkina Faso rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Burkina Faso ranks 78th out of 113 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Burkina Faso?
Over the last ten years it is down 28.6%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested-per-capita/burkina-faso/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested-per-capita/burkina-faso/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Burkina Faso</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested, per capita
Unit
ha per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
114 places, 5,307 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.