Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malaysia
Malaysia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 5,796 1000 USD in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malaysia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malaysia is 5,796 1000 USD, measured in 2024.
That represents a change of down 6.1% on the previous year and down 17.2% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malaysia peaked at 8,637 1000 USD in 2011 and was at its lowest, 2,079 1000 USD, in 1998.
That places Malaysia 30th out of 43 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Malaysia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 2,477 1000 USD | — |
| 1992 | 2,721 1000 USD | +9.9% |
| 1993 | 2,763 1000 USD | +1.5% |
| 1994 | 2,785 1000 USD | +0.8% |
| 1995 | 2,978 1000 USD | +6.9% |
| 1996 | 3,036 1000 USD | +1.9% |
| 1997 | 2,757 1000 USD | -9.2% |
| 1998 | 2,079 1000 USD | -24.6% |
| 1999 | 2,174 1000 USD | +4.6% |
| 2000 | 2,305 1000 USD | +6.0% |
| 2001 | 2,265 1000 USD | -1.7% |
| 2002 | 2,380 1000 USD | +5.1% |
| 2003 | 2,493 1000 USD | +4.7% |
| 2004 | 2,717 1000 USD | +9.0% |
| 2005 | 2,757 1000 USD | +1.5% |
| 2006 | 3,215 1000 USD | +16.6% |
| 2007 | 4,724 1000 USD | +46.9% |
| 2008 | 5,646 1000 USD | +19.5% |
| 2009 | 4,379 1000 USD | -22.4% |
| 2010 | 6,534 1000 USD | +49.2% |
| 2011 | 8,637 1000 USD | +32.2% |
| 2012 | 7,740 1000 USD | -10.4% |
| 2013 | 7,199 1000 USD | -7.0% |
| 2014 | 6,997 1000 USD | -2.8% |
| 2015 | 4,897 1000 USD | -30.0% |
| 2016 | 5,030 1000 USD | +2.7% |
| 2017 | 4,929 1000 USD | -2.0% |
| 2018 | 5,295 1000 USD | +7.4% |
| 2019 | 4,750 1000 USD | -10.3% |
| 2020 | 4,881 1000 USD | +2.8% |
| 2021 | 6,339 1000 USD | +29.9% |
| 2022 | 6,231 1000 USD | -1.7% |
| 2023 | 6,172 1000 USD | -0.9% |
| 2024 | 5,796 1000 USD | -6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,641 1000 USD | 2,079 1000 USD | 3,036 1000 USD | 9 |
| 2000s | 3,288 1000 USD | 2,265 1000 USD | 5,646 1000 USD | 10 |
| 2010s | 6,201 1000 USD | 4,750 1000 USD | 8,637 1000 USD | 10 |
| 2020s | 5,884 1000 USD | 4,881 1000 USD | 6,339 1000 USD | 5 |
Countries ranked near Malaysia
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malaysia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Malaysia was 5,796 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Malaysia?
- The highest recorded value was 8,637 1000 USD in 2011.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Malaysia?
- The lowest recorded value was 2,079 1000 USD in 1998.
- How does Malaysia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Malaysia ranks 30th out of 43 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Malaysia?
- Over the last ten years it is down 17.2%. The long-run trend across the full record is rising.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.