Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan
Kyrgyzstan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 1,416 1000 Int$ in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan is 1,416 1000 Int$, measured in 2024.
That represents a change of down 0.2% on the previous year and down 2.5% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan peaked at 2,613 1000 Int$ in 2010 and was at its lowest, 145 1000 Int$, in 1999.
That places Kyrgyzstan 54th out of 67 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Kyrgyzstan, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1998 | 1,016 1000 Int$ | — |
| 1999 | 145 1000 Int$ | -85.7% |
| 2000 | 145 1000 Int$ | +0.0% |
| 2001 | 320 1000 Int$ | +120.7% |
| 2002 | 204 1000 Int$ | -36.2% |
| 2003 | 171 1000 Int$ | -16.2% |
| 2004 | 360 1000 Int$ | +110.5% |
| 2005 | 385 1000 Int$ | +6.9% |
| 2006 | 174 1000 Int$ | -54.8% |
| 2007 | 290 1000 Int$ | +66.7% |
| 2008 | 436 1000 Int$ | +50.3% |
| 2009 | 581 1000 Int$ | +33.3% |
| 2010 | 2,613 1000 Int$ | +349.7% |
| 2011 | 1,452 1000 Int$ | -44.4% |
| 2012 | 1,452 1000 Int$ | +0.0% |
| 2013 | 1,429 1000 Int$ | -1.6% |
| 2014 | 1,452 1000 Int$ | +1.6% |
| 2015 | 1,494 1000 Int$ | +2.9% |
| 2016 | 1,458 1000 Int$ | -2.4% |
| 2017 | 1,468 1000 Int$ | +0.7% |
| 2018 | 1,473 1000 Int$ | +0.3% |
| 2019 | 1,529 1000 Int$ | +3.8% |
| 2020 | 1,556 1000 Int$ | +1.8% |
| 2021 | 1,513 1000 Int$ | -2.8% |
| 2022 | 1,423 1000 Int$ | -5.9% |
| 2023 | 1,419 1000 Int$ | -0.3% |
| 2024 | 1,416 1000 Int$ | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 580.5 1000 Int$ | 145 1000 Int$ | 1,016 1000 Int$ | 2 |
| 2000s | 306.6 1000 Int$ | 145 1000 Int$ | 581 1000 Int$ | 10 |
| 2010s | 1,582 1000 Int$ | 1,429 1000 Int$ | 2,613 1000 Int$ | 10 |
| 2020s | 1,465 1000 Int$ | 1,416 1000 Int$ | 1,556 1000 Int$ | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Kyrgyzstan was 1,416 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The highest recorded value was 2,613 1000 Int$ in 2010.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Kyrgyzstan?
- The lowest recorded value was 145 1000 Int$ in 1999.
- How does Kyrgyzstan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Kyrgyzstan ranks 54th out of 67 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Kyrgyzstan?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.