Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Ethiopia
Ethiopia: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 432,732 1000 Int$ in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Ethiopia is 432,732 1000 Int$, measured in 2024.
That represents a change of up 0.2% on the previous year and up 74.6% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Ethiopia peaked at 478,788 1000 Int$ in 2016 and was at its lowest, 109,621 1000 Int$, in 1993.
Ethiopia ranks 6th of 67 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Ethiopia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1993 | 109,621 1000 Int$ | — |
| 1994 | 112,503 1000 Int$ | +2.6% |
| 1995 | 115,384 1000 Int$ | +2.6% |
| 1996 | 118,266 1000 Int$ | +2.5% |
| 1997 | 121,147 1000 Int$ | +2.4% |
| 1998 | 124,028 1000 Int$ | +2.4% |
| 1999 | 126,910 1000 Int$ | +2.3% |
| 2000 | 129,791 1000 Int$ | +2.3% |
| 2001 | 132,673 1000 Int$ | +2.2% |
| 2002 | 141,802 1000 Int$ | +6.9% |
| 2003 | 158,881 1000 Int$ | +12.0% |
| 2004 | 149,114 1000 Int$ | -6.1% |
| 2005 | 168,164 1000 Int$ | +12.8% |
| 2006 | 147,675 1000 Int$ | -12.2% |
| 2007 | 163,080 1000 Int$ | +10.4% |
| 2008 | 168,715 1000 Int$ | +3.5% |
| 2009 | 181,954 1000 Int$ | +7.8% |
| 2010 | 197,581 1000 Int$ | +8.6% |
| 2011 | 213,667 1000 Int$ | +8.1% |
| 2012 | 230,166 1000 Int$ | +7.7% |
| 2013 | 260,557 1000 Int$ | +13.2% |
| 2014 | 247,907 1000 Int$ | -4.9% |
| 2015 | 420,534 1000 Int$ | +69.6% |
| 2016 | 478,788 1000 Int$ | +13.9% |
| 2017 | 384,307 1000 Int$ | -19.7% |
| 2018 | 446,346 1000 Int$ | +16.1% |
| 2019 | 454,560 1000 Int$ | +1.8% |
| 2020 | 429,685 1000 Int$ | -5.5% |
| 2021 | 361,901 1000 Int$ | -15.8% |
| 2022 | 335,685 1000 Int$ | -7.2% |
| 2023 | 431,689 1000 Int$ | +28.6% |
| 2024 | 432,732 1000 Int$ | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 118,266 1000 Int$ | 109,621 1000 Int$ | 126,910 1000 Int$ | 7 |
| 2000s | 154,185 1000 Int$ | 129,791 1000 Int$ | 181,954 1000 Int$ | 10 |
| 2010s | 333,441 1000 Int$ | 197,581 1000 Int$ | 478,788 1000 Int$ | 10 |
| 2020s | 398,338 1000 Int$ | 335,685 1000 Int$ | 432,732 1000 Int$ | 5 |
Countries ranked near Ethiopia
- 3 Viet Nam 145,902 1000 Int$ compare
- 4 Thailand 470,368 1000 Int$ compare
- 5 Bangladesh 437,424 1000 Int$ compare
- 5 Democratic Republic of the Congo 52,341 1000 Int$ compare
- 7 Myanmar 215,648 1000 Int$ compare
- 7 Türkiye 23,447 1000 Int$ compare
- 8 Lao People's Democratic Republic 18,498 1000 Int$ compare
- 8 Pakistan 175,147 1000 Int$ compare
- 9 Ghana 160,803 1000 Int$ compare
- 9 United Republic of Tanzania 9,839 1000 Int$ compare
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Ethiopia?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Ethiopia was 432,732 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Ethiopia?
- The highest recorded value was 478,788 1000 Int$ in 2016.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Ethiopia?
- The lowest recorded value was 109,621 1000 Int$ in 1993.
- How does Ethiopia rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Ethiopia ranks 6th out of 67 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Ethiopia?
- Over the last ten years it is up 74.6%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.